Tag: New Dishes

New Dishes Tasting at Pier 7 Restaurant

It’s been almost 10 years since my last visit and many menus have changed since; Executive Chef Skylar created a wonderful menu based on some dietary preferences for us; equally Bar Manager Christian created some standout mocktails. 1st dish: We…

Spring Menu Tasting at C Prime Modern Italian Steakhouse

Another season has passed with Spring now in full swing, and here are some delicious dishes by Executive Chef Behshad Zolnasr. 1st dish: TONNO TARTARYellow Fin Tuna, Avocado Mousse, Calabrian Chilies, Capers, Pistachio, and Squid Ink Crisp; beautiful and flavorful…

Summer Menu Tasting at C Prime Modern Italian Steakhouse

Another season has passed with Summer now in full swing, and here are some delicious Italian dishes by Executive Chef Behshad Zolnasr. Lawrence joined me as we tried several of the new dishes and more. 1st dish: Started off with…

Summer Menu Tasting at Spicy 6 on Robson

Enjoyed a wonderful dinner tasting some of their new dishes and favourites at this 2nd floor restaurant on bustling Robson. 1st dish: Paneer pakora – one of the new menu additions that features a filling inside the paneer. 2nd dish:…

Spring Menu Tasting at C Prime Modern Italian Steakhouse

Another season has passed with Spring now in full swing, and here are some delicious Italian dishes by Executive Chef Behshad Zolnasr. My longtime friend Debbie was visiting from Toronto and joined me. 1st dish: Started off with Ahi Tuna…

Tasting New Dishes at Coast Restaurant

It’s been a few years since my last dinner visit, enjoyed an outstanding dinner tasting chef Fernando Burgues new dishes. The restaurant recently completed renovations to the interior, giving it a facelift as they are celebrating 20 years this year….

Summer Menu Tasting at Lift Bar & Grill

Enjoyed a delicious lunch joined by my friend Sheryl on their beautiful upstairs patio overlooking Coal Harbour. We were there to try some new and refined dishes by Chef Chris Andraza who recently joined as their new Executive Chef. 1st…

Summer Menu, New Dishes at Zarak on Main

Enjoyed a wonderful dinner tasting many of the new summer dishes. Just love the Afghan dishes and the flavours using as much local ingredients as they can at this Mount Pleasant gem. 1st dish: Roasted Brussels Sprouts, Char Masala; this…

New Summer Menu at Diva at the Met

Enjoyed a delicious dinner a restaurant that I hadn’t dined at in many years. They have just launched their summer menu which gave us a chance to return and try several dishes. 1st dish: Summer Berry & Beets, this was…

Tasting New Dishes at Osteria Savio Volpe

It had been awhile since I had dined inside the restaurant, takeout during the pandemic wasn’t the same. Visited recently to dine in and try some new late Summer dishes at one of my favourite Italian restaurants in the city….

Fall Menu Tasting at Novo Pizzeria

It has been a couple of years since my last visit to this wonderful Italian restaurant in the heart of Kitsilano. They now offer a selection of new dishes each month, here are some new ones along with some favourites!…

Tasting New Dishes at Fable Kitchen

It has been a couple of years since my last visit to Chef Trevor Bird’s notable Kitsilano restaurant, I had the pleasure to dine there a few nights ago to explore the restaurant once again and try some of the…

New Dishes Tasting at Viet House Restaurant

Executive Chef John Nguyen invited me in to try some of his chefs specialty dishes. 1st dish: Duck Confit Mantou – these were delicious soft mantou bun filled with flavorful duck confirt and pickled vegetables, served with crunchy fries. 2nd…

New Dishes Tasting at Water Street Café

It had been over 20 years since my last visit to this iconic restaurant in Gastown, After almost 30 years the original owner had retired, then ownership changed in November, now run by two industry veterans; Eli Brennan and Chef…

New Menu Tasting at La Quercia

After almost 10 years Chef Adam Pegg has reinvented his restaurant, renovated, now has a printed menu with many pasta selections, all pastas are made in house daily, as well are their are many new dishes and some old favourites….

New Dishes Tasting at El Santo

With new Executive Chef Sam Fabbro now head of the kitchen at this restaurant which just celebrated it’s 2 year anniversary, I had the pleasure to revisit to taste some of chef’s new dishes. 1st dish: Queso Panela & Asado…

New Dishes Tasting at Cactus Club Cafe

Chef Cory Vitiello is the Cactus Club Director of Culinary Development, some of his newly created dishes were featured along with some of Chef Rob Feenie’s new dishes at a dinner recently. Sommelier Sebastien Le Goff paired some incredible wines…

Fall Menu Tasting at Bacchus Restaurant

Chef Montgomery Lau had recently launched his fall/winter menu, Lawrence and I had the pleasure to try several of these fall inspired dishes. Sommelier, Tereza Roux had provided some guidance in selecting the perfect British Columbia wines to pair with…

New Pizzas Tasting at Novo Pizzeria

As one who appreciates a great tasting pizza, I was happy to lend my palate to taste some of Chef Carmine’s new pizza creations at Novo Pizzeria in Kitsilano, here is the run down. 1st dish: Novo Filetti Pizza with…

New Cocktails, New Dishes at El Santo

Last week I had the pleasure to partake in a media tasting of the new cocktails and dishes on their Winter Feature Sheet. As this is one of my favourite Mexican restaurants in the city, I was happy to venture to…

A Taste of Fall at Osteria Savio Volpe

I took a whirl through the new fall and winter menu the other night which offers up more rustic Italian dishes on this ever changing seasonal menu. 1st dish: Bagna Cauda, a delicious sharing dish that originated in Piedmont with…

New Dishes, Fall Menu at Cactus Club Cafe

Recently enjoyed a wonderful dinner showcasting some of Chef Rob Feenie’s new dishes as well as wines to match chosen by Sommelier Sebastien Le Goff, dining with a group of media at the Cactus Club’s Coal Harbour restaurant. 1st dish: Modern…

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