Rotates locations every weekend Web: https://www.rosiesbbqsmokehouse.ca/ Instagram: @rosiesbbqsmokehouse Named for the smoker-equipped backyard shed which became the BBQ test kitchen during the pandemic year, the name “Rosie’s” is also intended to evoke the warmth of big family kitchens. Rosie’s BBQ…
Amoka Coffee and Bites specialized in scratch baking, refreshing coffee and other beverages, sandwiches and more. They opened a few months ago in the Westend in downtown Vancouver. Owned by Claudio and Belem, they are both passionate about serving the…
Around Back, 1450 Rupert St, North Vancouver Tel: (236) 330-9696 Web: https://www.invacanza.ca/ Instagram @invacanzapasta In Vacanza (on vacation) made perfect sense when owner Eryn MacKenzie was travelling around Italy with her boyfriend James pre-covid. As they were eating delicious pastas…
(rotates locations) Tel: 236-999-9869 Web: https://littledevilspizza.com/ Instagram @littledevilspizza Advice: Follow them on instagram for updated opening times and on the Streetfood App. Delivery available through Uber Eats, Doordash and Fantuan when they are in the River District! Specializing in wood…
Specializing in Italian inspired Pizza along with other dishes which includes salads, meatballs, Turkish Pide and more; they opened last month in the Victoria Hill neighborhood of New Westminster. Abhiyan Rajhans is the chef and owner, with Kath Lousada as…
(rotates locations) Web: https://cremaicecream.ca/ Instagram @Cremaicecream Advice: Follow them on instagram for updated opening times and on the Streetfood App. Specializing in Latino and Asian Fusion Ice Cream, husband and wife Joe and Heidi set out to open an ice…
Fox and Oak specializes in hand crafted, naturally leavened doughnuts and specialty coffees, they opened a few months ago in downtown Squamish. Owned by husband and wife team, Luke (the coffee specialist) and Tessa (the pastry chef) have had years…
The first North American location for this South Korean chain has just opened in Vancouver. The Canadian franchise rights are owned by Caleb Lee and this is his first location, the second location will soon follow in downtown Vancouver, more…
Food by Fanta opened a couple of weeks ago in Downtown Langley featuring a selection of inspiring & delicious modern fusion cuisine with Thai inspiration for Brunch, Lunch & Dinner from award winning Chef Parinya (Fanta) Loptson. The interiors are…
La Cerveceria Astilleros is Spanish for The Shipyards Brewery, has been founded by Andrew Doyle, his head brewer is Carlo Baroccio who is from Mexico, and the brewery along with their tasting room is located in the Lower Lonsdale neighbourhood…
(rotates locations) Web: https://www.indishfoods.ca/ Instagram @indishfoodtruck Advice: Follow them on instagram for updated opening times and on the Streetfood App. Specializing in Indian Street food, owners, Anant and Tushar have created a menu featuring an array of curries, bowls and…
With their focus as a craft yogurt shop, they opened their shop in the Edgemont Village neighbourhood 2 months ago. Founded by Kamran Naghibzadeh and his wife Moji Shabani who both live in the neighbourhood with their family. They know…
Specializing as a sushi-focused Japanese restaurant, they feature hand rolls along with locally brewed sake, along with some other drinks. The team includes first-time restaurateur Jean-François Eap, along with his fiancée (she owns the interior design firm, Concrete Cashmere Designs)…
Jess Restaurant opened 2 months ago in the Kerrisdale neighbourhood specializing in French Asian Cuisine. The restaurant is founded by Jessica Kim and this is her first restaurant of a few that are planned to opened in the Vancouver area…
Bombay Kitchen and Bar opened a few weeks ago in the South Granville neighborhood, they specialize in Indian cuisine primarily from the Punjab region of India. The location previously housed Vij’s and their Rangoli for many years so it was…
Specializing in Plant-based cuisine featuring inventive cocktails along with Globally inspired dishes; this restaurant and cocktail bar is owned by the same company that owns Virtuous Pie. MILA’s food program was developed by Red Seal Chef Jim Vesal, who’s put…
Pastry chef Andrew Han has had a life-long dream to open his own bakery and he wanted it to be located in Chinatown where he grew up. His bakery is defined as; kouign (meaning brioche, pronounced queen) and amann, which…
The latest outpost of Tsujiri recently opened in the OpenRoad Toyota dealership at the Richmond Auto Mall. This is a Japanese matcha infused cafe restaurant that features tasty Japanese soba bowls, sushi sandwiches, matcha beverages and desserts. Known for its…