Most restaurants have always offered takeout, as the industry was forced to change due to the COVID-19 pandemic, dining in became dining out. When restaurants were forced to close their dining rooms they had to get creative. Some have created…
Most restaurants have always offered takeout, as the industry was forced to change due to the COVID-19 pandemic, dining in became dining out. When restaurants were forced to close their dining rooms they had to get creative. Some have created…
It has been a couple of years since my last visit to this wonderful Italian restaurant in the heart of Kitsilano. They now offer a selection of new dishes each month, here are some new ones along with some favourites!…
This newly opened Italian eatery in Kitsilano is owned by Maria Clarkson, Alexandro Cascia and another partner, all from different regions of Italy. They have put together a wonderful menu of house-made pastas, sauces, desserts and more. In addition to…
In this ongoing series I will be featuring restaurants and cafés that do not have the ability to provide outside patio space due to their locations. Some of these restaurants had temporarily closed during the covid19 pandemic and others had…
Most restaurants have always offered takeout, as the industry was forced to change due to the COVID-19 pandemic, dining in became dining out. When restaurants were forced to close their dining rooms they had to get creative. Some have created…
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
2822 West 4th Avenue, Vancouver Tel: (604) 336-9996 Web: https://www.chewiesbiscuitco.com/ Instagram @chewiesbiscuits Advice: Counter service. Specializing in comfort food by way of delicious house-made biscuits with all sorts of fillings. These flaky buttery buttermilk baked biscuits are the real deal…
2579 W Broadway, Vancouver Web: https://www.unogelato.com/ Twitter: @unogelatoyvr Instagram @unogelato.yvr Advice: Counter service. When Maestro James creates something or anything for that matter, you know it’s going to be good. He is the master when it comes to precision and…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with some of…
It has been awhile since my last visit to Chef Le Chi and her restaurant in Kitsilano, my friend Sylvia Talbot and I enjoyed a wonderful catchup over these delicious modern Vietnamese dishes. 1st dish: Lemongrass Beef Jerky Papaya Salad…
On Wednesday May 9, we presented another exciting tour in our Tasting Plates series as we visited the Kitsilano neighborhood where guests ate delicious Japanese dishes including nigiri, plus Asian tapas, Vegan burgers, Cream puffs, teas, juices, and more. Storm…
Join us and explore the Kitsilano neighborhood centered on Broadway and tantalize your taste buds at selection of restaurants, and cafes.. This evening tasting extravaganza is on Wednesday May 9 from 6pm until 10pm and is presented by Vancouver Foodster. Each…
A couple nights ago I attended the opening party for Super Hiro’s Restaurant on West Broadway in the Kitislano neighborhood. They had a traditional Taiko drumming performance for all of us to enjoy along with a sake drum hammering for…
Afternoon Tea is an art and should be an extraordinary experience one that you will cherish. Vancouver has some wonderful places for you to indulge in an Afternoon Tea experience. Each of the places is unique in what they offer…
I recently attended the opening party for Pacific Poke newest poke bar on West 4th Avenue in the Kitislano neighborhood. Partners, Michael Tran, Dong Lam and Chef Ryan Mah, launched the 3rd location for the company which specializes in poke…
It has been a couple of years since my last visit to Chef Trevor Bird’s notable Kitsilano restaurant, I had the pleasure to dine there a few nights ago to explore the restaurant once again and try some of the…
I recently attended a wonderful dinner at Yuwa Japanese Cuisine that paired Sake from Yoshinogawa with specially created dishes from Executive Chef Masahiro Omori. Yoshinogawa has a tradition dating back 460 years of producing the best Sake in the rice-growing…