Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…
On Saturday, February 23rd as part of The 42nd annual BC Home + Garden Show at BC Place. Chef Trevor Bird of Fable Kitchen will be one of the local chefs featured on the Cooking Stage alongside myself Richard Wolak, Founder…
Eating great locally made products is something that is important for our local economy. We have so many food producers in the Vancouver area, here are a couple of companies who have sent me some of their products which made…
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
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Since we all have too much salt in our daily diets, The Heart and Stroke Foundation has made it easier for British Columbians to join the movement calling for nutrition information in BC restaurants. They have launched WeWantIt.hsf.ca so people…
On February 8th I attended Big Night, I have attended many over the past few years and this is always an event that I look forward too– this is Vancouver Magazine’s Big Night! This was a celebration of the top…
Welcome to the 2nd annual Vancouver Foodster Poutine Challenge. I have invited restaurants from all over the city to enter their poutine into this challenge, some restaurants have their poutine on their menus and others have created a special poutine…
Yesterday was an excellent day for a beautiful Benny Bonanza experience! I had the opportunity to get a taste of the exquisite food, service and atmosphere of Joe Fortes Seafood & Chop House. I went during brunch hours, where I…
On January 29th, I dined at Darby’s Public House for the Gluten Free Dinner which was paired with Magic Moments Vodka Cocktails. The vodka is made from rice and is Gluten Free so it was fitting for this dinner. Chef…
The 42nd annual BC Home + Garden Show, is taking place on February 20-24 at BC Place. I am truly excited to be one of the Emcee’s for the Home Cooking stage at this year show. There are several of…
Last night I celebrated chocolate with one of Vancouver’s reknown chocolatier’s Greg Hook, as he and his company celebrated their 20 Year Anniversary. It was a fine affair that indulged us all with chocolate treats all through the shop as…
Last night I attended the opening party of The Parlour Restaurant in Yaletown. Anchoring the 3,400 foot dining space is a custom Woodstone pizza oven serving up a dozen types of addictive pizza. Adjacent to this is a stunning, open…
The Friday Lunch is a focus on the restaurant’s Lunch menu along with the Interview of a notable Business or Cultural leader who is joining me as my guest at restaurants in and around Vancouver. Each of the places I…
Last night I made a return visit to the Raincity Grill for dine out, there menu was one of my picks in this years Dine Out festival, they featured a $38 menu with 3 courses. There were a few side dish…
Last night I attended the opening party of The Portside Pub in Gastown. This is Gastown’s newest pub and music venue, a historic, three-level, Portside Pub located at 7 Alexander Street has been built with the traditional east coast pub…
A few days ago I took part in a very different Dine Out Vancouver dinner experience. Pizza making paired with some local craft brews! It was a three course prix fixe meal for $25 at Rocky Mountain Flatbread on Main…
William Chu has been voted and recognized as Vancouver’s BEST BARISTA for 2012 by you our readers. Here is my Interview with William Chu who is a barista at WE. Coffee . What do you love about being a barista?…