One of my guilty pleasures is a Grilled Cheese and I was happy to have been invited in to taste some of these fine sandwiches on National Grilled Cheese Day which happened this past Friday. April is National Grilled Cheese…
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
Visit Seattle invited me to spend two days in Seattle as a part of their #2DaysinSeattle campaign and told me that I could do whatever I wanted to do during the weekend, they were providing me with free accommodations, and…
To celebrate Earth Day, Rocky Mountain Flatbread Co will be offering a Pizza & Beer Tasting Dinner. This is a great experience and one that I have enjoyed myself on a previous occasion. People can enjoy a salad for starters…
I had heard about TASTE Washington though never had a chance to visit until Visit Seattle invited me to Seattle to experience there #2DaysInSeattle They suggested a visit would be in order for me to attend this esteemed food &…
I attended this dinner at Biercraft on the drive on March 14 that featured a 5 course meal created by Certified Cicerone Don Farion and Executive Chef Steve Chadband paired with a variety of beers from local brewer Parallel 49….
Halibut season is in full swing, last week I visited Kitsilano Daily Kitchen for the 2nd year in a row during opening weekend to taste their Ocean Wise Pacific Halibut creations. Chef Brian Fowke is the creative mastermind behind Kitsilano…
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…
The Vancouver Foodster Cheesecake Challenge was a huge success featuring 12 Cheesecakes around Vancouver, North Vancouver and Richmond. Each restaurant featured their cheesecake from March 7-28th, and then the public voted between March 26-31. The cheesecake creations ranged from the…
The Juice Box company is the most recent newcomer to the Juice scene in Vancouver, they don’t have a truck or a storefront, instead they produce their juice in a local commissary and deliver to customers all over the city…
On March 13th, I dined at Falconetti’s for their first Food & Beer series dinner, local brewery Parallel 49 was the featured brewery of the night who created a special cask for this occasion. Executive Chef Shaun Snelling who recently took…
On March 11th, I dined at Darby’s Public House for the Steamworks Beer Dinner. Chef A.J. Jackson prepared 3 courses which were paired with each of the Steamworks beers. Steamworks Brewmaster Caolan opened the night talking about his beers and…
Enjoy the best of the Naramata Bench wineries while sampling tantalizing culinary offerings with partners such as YEW restaurant + bar; and the Naramata Bench’s own Hillside Winery Bistro, Lake Breeze Vineyards The Patio restaurant, Red Rooster’s P. INC. restaurant,…
There are snacks that are good for you and snacking on foods that are not so good for you. Recently KIND sent me some of their snack bars to try, I sampled my way through a couple of boxes of…
Refreshing drinks are always the way to go for hydration after exercise. Awhile back Be Coconut sent me a case of their coconut water to try, knowing that a bottle or two would just give me a taste I expect…
To celebrate the upcoming Cherry Blossom Festival in Vancouver which takes place just as the cherry blossom trees bloom which is right about now for the next couple of weeks. A few fine local purveyors are offering products and experiences…
Welcome to the Vancouver Foodster Eggs Benedict Challenge. I have invited restaurants from all over the city to enter their eggs benedict into this challenge, most have created a special eggs benedict just for this challenge. Each restaurant will be…