125 East 2nd Street, North Vancouver
Advice: No reservations, check out their Foodie Friday bi-weekly feast.
Specializing in plant-based foods, this mostly vegetarian café is a great to eat in spot for lunch on the North shore. You’ll love sitting at the high-top shared communal table which I did on my visit. I had their delicious Fruit Chutney & Brie Sandwich with a Quinoa Salad on the side that was full of feta, kale, cranberries and almonds. I also had a Carrot Juice as well as an Iced Tea which was the perfect refreshment to go with the yummy Gluten-free Carrot Cake with cream cheese icing in a jar that I had for dessert.
They offer something awesome for their customers and you can take part, every 2nd Friday for only $10 you can taste all sorts of new dishes, it’s like a foodie feast where you can try their newest creations before they end up on the menu. It’s a chance for you to give them feedback on the dishes you like and perhaps you may suggest a tweak, customer involvement is key and this is a great idea. The menu features a great selection of smoothies and juices along with sandwiches, salads and desserts. I can’t wait to try their Black Bean Chocolate Brownies on my next visit.
Review by: Richard Wolak