On February 22nd, I attended a wonderful event to promote Québec Culture and Gourmet Food! Held at the Olympics Quebec Pavillion the Chefs from The Hotel Châteaux Laurier in Quebec wined and dined the guests. This was quite a beautiful evening with tasty savoury appetizers, Quebec cheeses, and delicious desserts. I especially enjoyed the Seafood Bouillabaisse and the Maple Sugar Tarts, and the Chocolate Mouse! We were all welcomed with a speech by the Honorable Nicole Menard, Minister of Tourism for Quebec.
Following the presentation we were lucky to enjoy a performance of “Les Trois Accords” a musical group from Quebec with zany songs and festive pop-rock that is oh-so-contagious!
By: Richard Wolak