Category: Parties & Events

First Taste of Central in Downtown Vancouver

With it’s focus on globally inspired dishes Central (brought to us by the same people who own Craft Beer Market) is opening in downtown Vancouver on March 6th at 555 Burrard Street. I was invited to preview this beautiful new restaurant…

New Menu Tasting at Tutto Restaurant

Executive Chef Rory Byrne created a wonderful menu that elevates classic Italian dishes with bold flavours. We started off with their house-made Focaccia and paired it up with a couple of zero-proof cocktails, I had the refreshing No-Gronie while Lawrence…

Healthy Eats at Zaatar w Zeit

These days I am looking for more healthier options and Middle Eastern focussed Zaatar w Zeit has a great selection of healthy Lebanese wraps, salads, dips and more for eating in or taking the food to go. My friends joined me…

The Greek Dine Out 2025

I was invited to their Gastown location to preview their Dine Out Vancouver lunch ($35) and dinner ($48) menus each offering a 3 course prix fixe. The dishes are all shown below and I noted which ones were my favourites….

Desi Indian Lounge Opening Party

I was invited to attend a wonderful grand opening party at Desi Indian Lounge ahead of it’s public opening to preview their new downtown restaurant. Their designer created a beautiful restaurant interior with feathered lighting, a beautiful bar, accenting colours…

First Taste of AM Café

Specializing in all things plant-based this cafe is a recent newcomer to the Mount Pleasant neighbourhood and it is owned by Chef Lindsay (she was previously the private chef for notable Jimmy Pattison) and her partner Olly. They have a…

A Year’s Worth of Dishes at Food by Fanta

It is no secret that I dine at Food by Fanta often and I do so as their team is so creative with the dishes and drinks they create. Creative chef and Founder Parinya Loptson is the creative force behind…

First Taste of Avik Café

Newly opened in the Fairview neighbourhood is an impressive forward thinking cafe that is making everything from scratch, from baked goods, to the bread for the sandwiches, to the pastries, gelato and more! They serve coffee from one of the top…

Pizzeria Spacca Napoli Award and Dinner Celebration

It was a wonderful celebration to celebrate the restaurant as it was named Canada’s top pizzeria, earning the prestigious “3 Spicchi” ranking from Gambero Rosso, a world-renowned authority on Italian cuisine. This amazing honour, known as the “3 Spicchi” ranking has…

Experiencing Chao Mami in Burnaby Heights

This family run restaurant serves up delicious home-made Vietnamese dishes. It is now run by the kids and mom is still in the kitchen cooking. Over a couple of visits I have tried several of their specialties that are offered for…

Experiencing DIY Hot Pot at Piping Hot

It’s all about self-service, pay by weight for your individual hot pot and fry bar experience in Richmond. This type of hot pot experience controls the amount you eat as you are paying by weight ($3.99 per 100 grams). You…

First Taste of Hugos Mexican Kitchen in Surrey

Experienced recently re-opened Mexican restaurant at their new location in the Clayton neighbourhood Here you feel like you are in Mexico with the beautiful decor inside. Lawrence joined me and we started off with their tasty Queso Fundido with beef Barbacoa,…

First Taste of Dante Sandwich

A great new addition to downtown Vancouver’s Robson Street, this Italian sandwich café features Schiacciata a Tuscan bread that’s large and thin, crunchy on the outside, soft on the inside, and perfect for making Italian sandwiches. They serve these cold or grilled, they also…

Dan’s Legacy 11th Annual Chefs Charity Dinner

On Saturday, November 16, 118 guests turned out to support Dan’s Legacy’s 11th Annual Chefs’ Charity Dinner presented by the BCGEU at the Freemasons Hall in New Westminster, and raised $77,685 for at-risk youth. The funds will go towards Dan’s Legacy’s…

Experiencing Indian Cuisine at Dhaliwal’s Lounge in Surrey

Specializing in Indian Cuisine, enjoy a blend of authentic flavors, cozy ambiance, and exceptional service.  I have experienced many of Chef Kesavan’s dishes from India using local ingredients along with spices from the region. 1st dish: Cheese and chilli stuffed…

First Taste of the Saigonville

Specializing in Vietnamese fusion this new restaurant located in the East Village neighbourhood is owned by Chef Kevin Nguyen who has over 20 years of experience in the hospitality industry.   Chef Kevin moved to Vancouver 3 years ago from Saigon,…

First Taste of Just Pizza

It’s all about the best sourdough pizza and more at this new East Van pizzeria. The amazing crust that gives the pizza a chewy texture and a delicious base to the creative toppings and crusts that co-owners Chef Steven Che and…

First Taste of Saan Saan Café

Over a couple of visits I have experienced this newly opened café in the Crosstown neighbourhood; this beautiful cafe offers nostalgic and gluten-free Hong Kong-inspired food and drink. Founded by siblings Eric, Sarena, and Jamie Siu, the cafe space occupies…

New Dishes, Mocktails and More at L’Abattoir

Earlier this summer I had the pleasure to dine at one of my favourite spots in the city, L’Abattoir. Started off at the bar where I had the Universe and Lawrence had the Orion while watching Bar Manager Alexa Gervais and bartender Devin in…

Taste of Abby Night Market Kicks off Festival

An annual fall festival takes place in Abbotsford that features a range of different food and drinks events in the area. I attended the first event of this year’s festival, the Taste of Abby Night Market that featured a selection…

Feast of Fields at Athiana Acres

It has been one of my favourite food events each year for over 15 years and this year the annual tasty event took place at Athiana Acres for its 31st Annual Harvest festival. I was honored to be able to attend…

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