Category: Great Ideas

Restaurants that have created something new, cool, special nights and other random ideas.

East Van Wine Academy

The Waldorf and resident sommelier Kurtis Kolt are proud to launch the East Van Wine Academy. The series of courses and parties begins Tuesday, March 22, 2011 and will return the second and fourth Tuesday of each month. The East…

The Science of Sexy Food Feb 24

The Vancouver Aquarium invites you to a speaker series exploring the Science of Sexy Food. We’re delighted to host this free event highlighting some of the science behind getting wine, chocolate and oysters to the market with leading B.C.-based researchers,…

Fillo Pastry Making Workshops

Feb 19th at 2pm – Workshop I  (approx 2 hours long) I will be participating in this Fillo Pastry Workshop where Poppy Siormanolakis will teach — Learning to work with store bought fillo pastry! Small intimated Classes For those wanting…

Tales of the Cocktail on Tour Vancouver March 13-15

For eight years, Tales of the Cocktail® has been bringing cocktail aficionados from around the world to New Orleans, for the most spirited event of the year. For the first time, this internationally acclaimed cocktail festival is taking its show…

Blue Mountain and Friends: A Feast for the Senses

Join us on Monday, January 17, 2011 for an evening celebrating the premium wines of BC’s Blue Mountain Vineyard and Cellars.  The event will be grazing style which will allow guests to wander the room sampling wines paired with cuisine…

Dine Out Vancouver Events: Something New

To mark the 9th Annual Dine Out celebration, Tourism Vancouver has added many new and exciting food and wine related events taking place in January and February. Here are a few of the events that you are going to want…

Dine Out Vancouver 2011

Tourism Vancouver’s annual culinary promotion runs from January 24 to February 6 Dine Out Vancouver – the largest dining event of its kind in Canada – is back for a ninth year with more restaurants and more food events than…

Ocean Wise Chowder ChowDown November 24

The 3rd annual Ocean Wise Chowder ChowDown At the Vancouver Aquarium 7 – 10pm Tickets are $40 (non-members) and $32 (members) 12 of BC’s top Ocean Wise chefs reveal their newest chowder competing for the Best Sustainable Seafood Chowder on…

Vancouver Foodster Fall Flavours Event

A food networking event connecting Vancouver’s vibrant food community Exclusive premium flavours created for our Vancouver Foodster event and not available to anyone who has not purchased a ticket for our event. Our dessert night will feature the finest local…

Gold Medal Plates: The Chefs

Gold Medal Plates is the ultimate celebration of Canadian Excellence in cuisine, wine, the arts and athletic achievement. Celebrating in eight cities across Canada in 2010, Gold Medal Plates will feature superb wines and the premier chefs in each city,…

Chocolate Festival October 15 – November 10th

I love chocolate and I know that many of you do as well and I’m so happy to be attending some of these amazing chocolate inspired events that will be taking place around the Vancouver area over the next month….

2011 Chinese Restaurant Awards Launched

The Vancouver area is a Mecca for some of the best Chinese restaurants in the world, last February, the world’s most prestigious travel publication, Condé Nast Traveler, proclaimed what many residents already knew, that Metro Vancouver has the best Chinese…

An Afternoon with Chef David Adjey

Last Friday I had the pleasure of spending the afternoon with Chef David Adjey, we started off on a tour of the Granville Island Public Market where David was on a mission to find ingredients to cook a recipe that…

Moon Cakes at Pan Pacific Vancouver Brunch Sept 19

I took part in a media tour and tasting the other day, led by Pastry Chef Hans Pirhofer at the Pan Pacific Hotel Vancouver where he and Executive Chef Daryl Nagata made their specialty Moon Cakes. These Moon Cakes are…

BBQ on the Bypass Happens Sept 19

The countdown to Metro Vancouver’s hottest BBQ competition is officially on. With just one week to go until the fifth annual BBQ On The Bypass on Sunday, September 19th, get ready for the biggest and best event yet. New this…

A Plugged-In Tour of Granville Island’s Artistry & History

Pacific Institute of Culinary Arts (PICA) launches a plugged-in Chef Instructor led walking tour of Vancouver’s historic and diverse Granville Island.   For $40.00 per person join us as we savour the wares of the market’s many globally influenced and locally…

1st Annual Great BC Bake-off Sept 19

Now here is an event that I am excited about, a pie baking competition as part of the upcoming BBQ on the Bypass event happening on Sept 19th. This is the first time the Pie Baking Competition is taking place,…

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Vancouver Foodster

Vancouver Foodster