Adesso Bistro Opening
On June 2nd I attended the opening of Adesso Bistro a new Italian restaurant specializing in Ligurian cuisine. The location is one of my favourites for a restaurant in the city, it is a wonderful hideaway well situated in the…
On June 2nd I attended the opening of Adesso Bistro a new Italian restaurant specializing in Ligurian cuisine. The location is one of my favourites for a restaurant in the city, it is a wonderful hideaway well situated in the…
Great night on June 2nd attending the Maenam 1st Anniversary party, Chef/Owner Angus An was in the kitchen preparing some of his Authentic Thai Appetizers and once they were being passed around to the guests I had a chance to…
On Wednesday May 26th, I attended a fun event that mixed Wine with Social Media. Held at the CBC Audience Lounge in Vancouver and hosted by Tinhorn Creek Winemaker Sandra Oldfield. The MC explained how the evening’s almost like a…
On Tuesday May 26th I attended this indoor beach bbq party held inside the kitchen instead of outside on the pool deck due to the inclement weather. I tasted many items from the new summer menu for their YEW Restaurant…
The 21st Annual Vancouver Magazine Awards were held on May 18 at the Sheraton Wall Centre Hotel. Chef Frank Pabst of Blue Water Cafe took a few of the top awards including Chef of the Year, Restaurant of the Year…
Last night was the opening party for Nimby Burger in Kitsilano, a late night party outside on the deck across from Kits beach. This new burger joint is a take out spot that has burgers, fries and milkshakes. My favourites…
On Sunday May 16 Chef William Tse of Golfish Pacific Kitchen hosted the annual fundraiser to benefit the Vancouver Friends for Life Society. Guests paid $350 each to attend this star chef studded event that featured some of the top…
With a spectacular view of the mountains, I attended the spectacular Hot Chefs Cool Jazz evening at the Vancouver Convention Center on May 13 were hundreds of guests tasted bites from some of the city and area best chefs and…
On May 6th, I attending the spectacular opening party for the Westin Wall Centre Hotel in Richmond which is located minutes away from the Vancouver International Airport. There were chefs at food stations scattered throughout the room featuring an array…
Blue Water Cafe & Raw Bar hosted the 3rd annual Red Cross Red Carpet Soiree on May 6th benefiting the Lower Mainland Disaster Management Program. Blue Water Cafe provided a full selection of their highly acclaimed cuisine—seafood towers, sushi and passed canapés—from two of…
To Celebrate Soccer, 1978 World Cup Champ Osvaldo Ardiles was at Red Card Sports Bar on April 28th as they welcomed the 2010 FIFA World Cup in style! With a cheering crowd of customers watching sports on the tv’s, media…
On April 12th, I attended a wine tasting that featured a large selection of wineries from all over the Naramata Bench area. This ballroom tasting along with a silent auction held at the Westin Bayshore Hotel paired two wineries with…
Last night I attended a wine tasting that featured a large selection of wineries from all over California, featuring 350 wines from over 100 wineries. This ballroom tasting along with a silent auction held at the Vancouver Convention Center is…
I was fortunate to attend the 2010 Edgewater Casino Chinese Restaurant Awards (CRA) to award Gold and Silver for the Best Signature Dishes at an awards ceremony held today at the Edgewater Casino’s Stadium Club. “Interest in the Chinese Restaurant…
On Saturday March 27th I attended and celebrated Earth Hour at The Fairmont Hotel Vancouver where Finlandia Vodka sponsored the food and cocktail tasting event in the 900 West lounge. The Purity Party as it was called showcased Finlandia Vodka…
On March 26th I attended a packed gathering of people out to taste an extensive selection of wine and beer. The event was held upstairs inside Stadium Club at the Edgewater Casino and was presented by Just Here for the…
Thank you to the staff at Wicked Cafe Hornby for hosting our 1st ever Vancouver Foodster Tweetup on Wednesday March 17, 2010 and for providing everyone with a FREE coffee beverage. We had a great turnout of people out to talk about…
On March 17th I attended the 11th annual Healthy Chefs Competition held at the Hyatt Regency. This was the first time that I had attended this event and had no idea how the successful evening was going to unfold. Guests…
Last month I attended a wonderful event that showcased our areas notable chefs along with vintners and their foods and wines. The event took place on February 14th during the Olympics in Vancouver at the BC Pavillion. Chef John Bishop…
I was lucky to be invited by a friend in the restaurant industry to ORU on Monday March 1st, this restaurant in the new Fairmont Pacific Rim opened quietly as the Olympics began and this was their first opportunity to…
On February 22nd, I attended a wonderful event to promote Québec Culture and Gourmet Food! Held at the Olympics Quebec Pavillion the Chefs from The Hotel Châteaux Laurier in Quebec wined and dined the guests. This was quite a beautiful…
George Ultra Lounge was the host of the 2010 Mixlympics held on February 21st with 6 international, 4 Canadian bartenders- competing head-to-head in a black box style event. George bartender Shaun Layton invited some of the best cocktail creators in…