On May 6th, I attending the spectacular opening party for the Westin Wall Centre Hotel in Richmond which is located minutes away from the Vancouver International Airport.
There were chefs at food stations scattered throughout the room featuring an array of different appetizers, cheeses and sweets for guests to nibble and taste.
Drinks were cleverly served from an Ice Sculputure for the martinis to pour through, wine, beer and cocktails served from the top side bars along with an Inniskillin Ice wine station.
The sweets were one of the stellar highlights that included Nitrogen made Ice Cream, a chocolate fountain with fruits, cookies and marshmellows for dipping. There was also a wall of sweets that included Macarons, Chocolates, Chocolate Mouse and more.
The Westin Wall Centre Vancouver Airport Hotel is now open at 3099 Corvette Way in Richmond and features the Apron restaurant.
By: Richard Wolak