On July 10th we presented the second Food Talks Vancouver event that featured 5 inspirational speakers from our food community.
The evening began at the Delta Burnaby Hotel where guests mingled over Chef Dan Craig’s delicious appetizers as well had an opportunity to watch Chef John Chang make Roti and then eat the Roti.
Guests also had a chance to have some of the award winning Syrah from Painted Rock Winery.
Our 5 Speakers:
We then had a prize draw for people to win.
Beta 5 Chocolates provided the creative box of treats for everyone to take home at the end of the evening.
Thank you to Ariane Colenbrander for the photos, as well as our Videographer Geoff Peters, Tyler Yee and all of our volunteers.
Photo Credit: Ariane Colenbrander
By: Richard Wolak