Tag: EBO Restaurant

EBO Restaurant Summer Tasting Menu

Chef Keith Pears prepared a 7 course tasting menu with wine pairings focussing on the British Columbia Okanagan region wines. I recently interview Chef Keith Pears who is the creative genius behind these wonderful dishes. 1st course: Yellowfin Tuna with…

Interview with Chef Keith Pears

Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with some…

Food Talks Volume 2

On July 10th we presented the second Food Talks Vancouver event that featured 5 inspirational speakers from our food community. The evening began at the Delta Burnaby Hotel where guests mingled over Chef Dan Craig’s delicious appetizers as well had…

Food Talks Volume 2, July 10th

This is the second event in this Food Talks series! Come join us to meet and mingle with other foodies, and to hear some enlightening speakers from the food community. See our previous Food Talks Volume 1 event. Our Speakers Line-up: Chef…

WIN a Chocolate Dinner for 2 at EBO

Valentine’s Day should be more about celebrating with those that you care about, whether they are a husband, wife, boyfriend, girlfriend, someone you have a crush on or a best friend. In celebration of Valentine’s Day Enter to Win a…

Brunch: Mina Shum at EBO Restaurant

Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…

The BEST Sticky Toffee Puddings

Sticky toffee pudding is a British steamed dessert consisting of a very moist sponge cake, made with finely chopped dates or prunes, covered in a toffee sauce and often served with a vanilla custard or vanilla ice-cream (source-wikipedia). It is…

Holiday Lunch Buffets

Last week I was invited in to dine at Fleuri Restaurant for their annual Yuletide Luncheon Buffet. This is one of my favourite lunch buffets during the holiday season, my friend Shar Levine joined me to indulge!   They have…

Fall Menu Tasting at EBO

I revisited EBO Restaurant in the Delta Burnaby Hotel recently for dinner to taste some of Executive Chef Dan Craig‘s new dishes! Some of the dishes in the 7 course tasting menu were new additions and some were old favourites….

Interview with Romeo Maghirang

Romeo Maghirang | Vancouver Vancouver is home to some of the best pastry chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Star Pastry Chefs is a…

Food Fight! The Battle for Brunch 2011

On April 10th, for the 2nd year in a row, I attended Food Fight! The Battle for Brunch that benefited Variety – The Children’s charity.  The event brought together some of BC’s finest chefs in a battle for best brunch….

Chef Dan Craig

Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…

Chocolate Truffles & Cookies Class at EBO

With many cooking classes taking place around the city, I wondered what the differences were between each of them, and what made each standout. Some classes include copies of the chefs cookbooks, author signings, have celebrity chefs, or are fundraisers…

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Vancouver Foodster

Vancouver Foodster