6 lucky people will have a chance to dine at one of these wonderful restaurants inside and outside of Vancouver, submit a comment below in 25 words or more – What types of cuisine would you like to see in Vancouver restaurants and why?
The Prizes (6 winners)
Lupo Restaurant in Vancouver
One dinner for 2 (exclusive of beverage and gratuities)
Winner: Tina Bacon
CRU Restaurant in Vancouver
One dinner for two – value is $85 and does not include wine.
One $75 Gift Card to be used at any JOEY Restaurant in the Vancouver area
Winner: Alicia Conti
One $75 gift card to a Vancouver restaurant of the winner’s choice
One $75 gift card to be used at any Earls Restaurant in BC
Winner: Jeremy Lim
SIDECUT – Modern Steak in Whistler
One $100 Gift Certificate
Winner: Ed Lau
To enter you must do the following:
1) All you have to do to enter is to submit comment below in 25 words or more – What types of cuisine would you like to see in Vancouver restaurants and why?
2) Retweet the following in twitter:
Enter to Win Contests Galore TODAY at the VANCOUVER FOODSTER #VF2YR PARTY ONLINE http://bit.ly/pLKRJz Prizes from 64 restaurants Please RT
3) Like us on Facebook: http://www.facebook.com/vancouverfoodster
Six winners will be randomly selected from all submissions. The prize is valued up to $100. Contest ends Thursdsay July 28 at 11:30 pm. Contest is open to Canadian residents and the winner will be drawn at random. Good luck to everyone that enters!
Fine Print: You must enter your full name and include your Twitter address if you have one, and register with your email address when entering the contest. * By entering your email address you will automatically become a subscriber to Vancouver Foodster to receive possible contests, specials or newsletter.
Winners were drawn by Random.org
Vancouver Foodster was founded by Richard Wolak who over the past 2 years has reviewed over 330 restaurants, cafes and food carts; and written 375 stories that includes interviews with bartenders, brewmasters, chefs, mixologists, restaurateurs, wine makers; and attended over 163 parties and events that includes restaurant openings and anniversaries, competitions, festivals, and tastings.