Unique Treats for Valentines Day
Valentine’s Day is one of those holidays that is all about giving treats, rather than treating a loved one for only one day a year, you may just want to treat yourself or even a co-worker, or heck splurge and…
Juicing in Vancouver
Over the past few years juice bars have been cropping up in neighborhoods throughout the city, some specializing in fresh squeezed juices and smoothies, others organic, and others that are cold-pressed. I visited a selection of these places throughout the…
Celebrating Valentine’s Day with a Twist
It”s nice to see a cafe doing something different to celebrate Valentine’s Day this year, you might even say it’s a twist of the extraordinary! Glenburn Soda Fountain and Confectionary will be hosting Be My Soda Shoppe Sweetheart on February…
TEMPER CHOCOLATE & PASTRY
2409 Marine Drive, West Vancouver Tel: 604-281-1152 Web: http://www.temperpastry.com/ Twitter: @Temperpastry Advice: Join the line-up for delicious treats. Closed Monday. Every neighborhood needs an amazing patisserie café, Pastry Chef/Owner Steven Hodge recently opened the spot. Not only is it already…
Chinese New Year Celebration at Sea Harbour
Last night I was one of the fortunate to dine at Sea Harbour Restaurant in Richmond to celebrate The Year of the Horse. The dinner was hosted by Tourism Richmond, I joined other media friends for a feast of delightful…
The Fountainhead Pub to Launch “To Russia With Love”
As the LGBT community continues to face persecution in Russia, Davie Street’s Fountainhead Pub is rallying support with a positive message of solidarity during their To Russia With Love campaign. From February 1-28, money will be raised for AllOut.org through sales of a specialty…
Tasting Chinese Dumplings at Dinesty
In many cultures dumplings are a common food in one way or another. Dumplings are cooked balls of dough and are most often based on flour, potatoes or bread, and may include meat, fish, vegetables, or sweets. They may be…
Interview with Julia Diakow
Bartender | Cuchillo | Vancouver Julia Diakow is a bartender at Cuchillo in Railtown as well as a Bartender at Reflections in the Rosewood Hotel Georgia. By day she is the Sales and Marketing Manager for Sovereign Wine and Spirits…
Celebrating Chinese New Year in Richmond
Already abandoned or forgotten those New Years resolutions? Don’t despair. Chinese New Year, celebrated this year on Friday, January 31, is just around the corner. It’s a second chance to say good riddance to nagging bad habits and usher in…
East Side Brunch Crawl 2014
On January 26, 2014 we presented our 1st Brunch Crawl in East Van with The Drive BIA and Tourism Vancouver for their Dine Out Festival. This event was a super success for all who attended which included locals as well as…
Artisan SakeMaker Sake Release Tasting
On January 15, I attend the Fraser Valley Junmai Sake – Series Two release tasting which also celebrated Artisan SakeMaker’s 7th Anniversary. These sake are part of the regional Osake series made from 100% organically grown sake rice in Abbotsford, BC. Series…
Plated and Paired at the Market
For the 2nd year in a row and my first event in this years’ Dine Out Vancouver festival, the Granville Island Public Market hosted an evening of BC wine tasting along with bites from several of the markets merchants as well…
Brunch with Bob McGrath at The Teahouse
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
YOLK’S BREAKFAST RESTAURANT
1294 East Hastings Street, Vancouver Tel: 604.441.YOLK (9655) Web: http://yolks.ca/ Twitter: @YolksBreakfast Advice: Weekdays from 8am-3pm and weekends from 9am-4pm. Known from their popular food truck that has been delighting diners with breakfast and brunch treats downtown and at the farmers markets, they now…
Taste BC 2014
After missing this event for the past few years, I attended the latest one which was held last night, a fundraiser put on by Liberty Wine Merchants with proceeds going to BC Children’s Hospital – Oak Tree Clinic. This time…
Julia Diakow and her Cocktails
Julia Diakow is a bartender at Cuchillo in Railtown as well as a Bartender at Reflections in the Rosewood Hotel Georgia. By day she is the Sales and Marketing Manager for Sovereign Wine and Spirits Ltd. I asked Julia to…
West End Brunch Crawl 2014
On January 19, 2014 we presented our first ever Brunch Crawl which was also the first ever event we produced and presented with the West End BIA and Tourism Vancouver for their Dine Out Festival. This new event was a…
GREENHORN CAFÉ
994 Nicola St. Vancouver Tel: 604-428-2912 Web: www.greenhorncafe.com Twitter: @greenhorncafe Advice: Open 7am-7pm daily. I love cafes that are situated in the centre of a neighborhood, they aren’t on the busiest streets nor accessible by transit, this cafe is a…
HAROLD’S BISTRO & BAR
7551 Westminster Hwy, Richmond Tel: (604) 233-3968 Web: http://www.sheratonvancouverairport.com/harolds-bistro Twitter: @HaroldsBistro Advice: Located inside of the Sheraton Vancouver Airport Hotel. A few years ago I had an opportunity to meat Harold Cross whom Harold’s Bistro is named, recently I was…
Noodle Mania Vancouver 2014
On Sunday January 12, 2014 we presented our 2nd tasting tour of noodles held all over the city. Each of the restaurants participating had served up a couple of different noodle dishes as Tasting Bowls or Plates for guests to…
On the Go – Restaurant Delivery in Vancouver
There is a new type of food delivery service called the Breakfast Courier that delvers healthy oriented breakfast eats from restaurants to the doorsteps of residents by bicycle downtown, Kitsilano, Mount Pleasant and areas including Railtown to Commercial Drive. Their website…
Interview with Jessie Chou
Jessie Chou has been voted and recognized as Vancouver’s BEST BARISTA for 2013 by you our readers. Here is my Interview with Jessie Chou who is a barista at Good Day Sunshine Cafe. What do you love about being a barista? I love…