Marugame Udon is known world-wide for its made-to-order Sanuki-style udon, which is a specific type of udon noodle originating from Japan’s Kagawa Prefecture, formerly known as the Sanuki region. Sanuki-style udon is one of the most popular and well-known udon varieties…
With it’s extensive selection of whiskey’s the restaurant boasts the largest collection of whiskey in the country with over 3,000 bottles and growing. The cuisine is global and it’s best described as a culinary adventure. Chef Valerio Pescetelli leads the…
Specializing in homestyle Moroccan cuisine at this beautiful new restaurant in the Gastown neighbourhood of Vancouver. It’s owned by Chef/Owner Adil Dhilou and Owner Brahim Najem who are both passionate about welcoming their customers into their vibrant restaurant. These are…
Specializing in Middle Eastern cuisine at this beautiful new restaurant in downtown Vancouver. It’s owned by 5 best friends which is made up of Israelis and Palestinians and they have melded their cultures together to bring the cuisine from Haifa,…
Specializing in authentic Lebanese cuisine at this beautiful new restaurant in Kitsilano, comes to us by 22 year old Chef/Owner Daniel Berro. His dishes are dedicated to his roots growing up in the villages of Lebanon. Here it’s about serving…
There is a new burger spot in town and is where it’s at for a fun day or night out, open daily from morning to midnight; they are serving up all sorts of burgers (beef, chicken and veggie), milkshakes (with…
Specializing in Mexican Street Food, this wonderful eatery opened a month ago in the heart of downtown Vancouver. It’s a casual spot where you can come by and order and get your food to stay or to go and they…
A new hideaway just opened and it is Vancouver’s newest rooftop and cocktail lounge by the Executive Table Group with delicious food, tasty cocktails and fabulous views. I tasted my way through the menu from Executive Chef Sandy Weichen and…
The first of five stores to open in Vancouver this year is now open in Kitsilano; the company that was founded in Brazil in 2016, now has 600 stores around the world. Oakberry is known for its fresh, 100% natural…
It’s all about being the community coffee house in the Willoughby neighbourhood of Langley. Locally owned by a husband and wife duo who wanted to create a place for their community to come and enjoy delicious coffee and food. The…
Take yourself on a culinary journey to India in the heart of Surrey where they have an extensive menu of Indian dishes along with cocktails and more. Enjoyed a delicious Indian dinner feast with some of my friends as we shared…
Specializing in West Coast cuisine with Asian influences, this newly opened fine dining restaurant in Richmond features seafood from all over the world as well as local ingredients whenever possible. Owned by a husband and wife team (Sam Wong and…
Specializing in Mexican eats and drinks, this wonderful eatery recently opened on Main Street near Chinatown where owners Cecilia and Alex are featuring authentic Mexican dishes. They are serving all sorts of Mexican specialties that you would find in the…
It’s all about delicious Napoletana pizza and other Italian dishes with a twist at this recently opened spot in the Gastown neighbourhood of Vancouver. Owned by business partners, Sahand Bigloo and Kiarash Tarikhi. In addition to pizza, the rest of…
It’s all about Westcoast cuisine and inventive cocktails and zero-proof drinks inside a room inspired by nature and the area around UBC. A celebration of West Coast culture and cuisine, Wildlight Kitchen + Bar opened in February 2023 and is…
Specializing in house-made tamales and other Mexican eats and drinks, this wonderful eatery recently opened in the Mount Pleasant neighbourhood. Serving freshly made savoury and sweet tamales, tacos, tortas, and other Mexican specialties. Their business was born during the pandemic…
Sunil Ghai is the creator and founder Chai Ghai that started two years ago as an online business during the pandemic where people ordered their different chai tea blends for home delivery. Fast track to now, with an established and…
It’s all about Indo-Chinese food dumplings and other dishes along with some Indian and Nepalese specialities at this eatery in the heart of the Westend. The restaurant is large and has 100 seats for dine-in, their is a robot server…