Category: Stories

Feature Articles covering all topics, interviews etc

Holiday Baking at Whole Foods

Get ready for all your holiday gatherings with delicious baking from Whole Foods Market. The bakery is in full swing this holiday season running 24 hours a day, 7 days a week. Most of the items in the bakery are…

Chef Grace Rerksuttisiridach

Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…

Dim Sum Cooking Classes at Wild Rice

Hankering for har gow? Desiring dumplings? Craving cha siu bao? Yearn no longer. Wild Rice Executive Chef Todd Bright, a master of the art of new-style dim sum, will be conducting three intimate cooking classes in dim-sum making at the…

Festive Holiday Cocktails

The holiday season is in full swing and with that many of the city’s bartenders have created there holiday list of celebratory cocktails. I met up with three bartenders from restaurants around Vancouver that include Colin Turner at CinCin; Ben…

Brunch: Max Reimer at Dockside

Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…

Brunch: Veda Hille at Two Chefs and a Table

Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…

Sandhill Winemaker’s Dinner

I attended this elegant dinner at The Sutton Place Hotel on Wednesday November 16th that featured Sandhill Wines along with their Winemaker Howard Soon. Following the welcoming reception that featured the 2010 Small Lots Viognier and Lobster Roll bites, we…

Pan Pacific Christmas Wish Breakfast Dec 7

The 24th Annual Pan Pacific Vancouver Christmas Wish Breakfast epic toy drive benefiting the Lower Mainland Christmas Bureau is being held on Wednesday, December 7, from 6am-9am. Each year the Hotel hosts one of Canada’s largest toy drives where the…

Places for Pie

There is Pie and then there is Pie, these are some of the notable pie purveyors that I visited over the past couple of months.  This article is all about who bakes PIE in and around Vancouver. My visit to…

Alice In Wonderland themed Pop-Up Restaurant

Celebrity Chef and Food Network Star Bob Blumer is Vancouver bound, on his televised, international hunt for The Worlds Weirdest Restaurant. Swallow Tail Secret Supper Club runs underground culinary events here in Vancouver, and their Alice In Wonderland themed Pop-Up…

Brunch: Michael Fraser at the Waldorf

Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…

Chef Paul Haldane

Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…

Lombardia Winemakers Dinner

On November 7th, I attended Dine Lombardia featuring a special menu created by Chef Neil Taylor at Cibo, paired with wines from the Lombardy region of Italy. This dinner was one of five dinners that the Italian Chamber of Commerce…

Brunch: Bramwell Tovey at Provence

Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…

Field Trip to Victoria

“FieldTrips” is either a day trip or a few days where I visit food areas of interest which may include farm visits, producers, wineries, restaurants and/or other places that people can visit. This is about offering Vancouver Foodster readers a…

Barista: Tristan Bacon

Tristan Bacon is a Barista and Quality Control Manager at Moja Coffee in North Vancouver. He is also passionate in making Latte Art as well as competing. He most recently competed in the 2011 Canadian Barista Championship. I chatted with…

Brunch: Mackenzie Gray at Market

Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…

Signature Dish Dining Festival

I tasted my way around some of the restaurants participating in the Signature Dish Dining Festival in Burnaby recently. Happy to have been invited along with some other media to try a multitude of Signature Dishes at three very different…

Gold Medal Plates Vancouver 2011: The Chefs

Gold Medal Plates is the ultimate celebration of Canadian Excellence in cuisine, wine, the arts and athletic achievement. Celebrating in eight cities across Canada in 2011 including Vancouver on November 4th, Gold Medal Plates will feature superb wines and the…

Granville Island Brewmasters Dinner

I attended this dinner at The Sandbar on Monday October 24th that featured a 5 course meal created by Chef William Tse paired with a variety of beers from Granville Island Brewing along with their Brewmaster Vern Lambourne. I dined…

Argentina Dinner at the Waldorf

Last week I had dinner at The Waldorf Hotel to indulge in their Argentinean menu that is being featured this fall by Chef in Residence Rodolfio Sanchez. This was a culinary adventure in to the food and drink of Argentina….

Best Beef Burger & Fries in Vancouver

Over the past 8 weeks I have ate my way through 10 of the best burgers all over Vancouver, West Vancouver and North Vancouver to the places that either were faved by readers alike or were on my must visit…

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