Food Glorious Food is a weekly podcast about food, drinks, and restaurants in Vancouver. From opening to closures, food challenges, and more, we’ll be talking about it every week. Hosted by Vancouver Foodsters Richard Wolak & Zahra Alani.
We talk restaurant roundup, featuring some restaurant closures, upcoming events including @myVCC @tastingplates @BCProduceBC . This week we featured @SwadVancouver and these new restaurants @Musettecaffe Midam Richmond and Sulmida Richmond.
We talk restaurant roundup, featuring some restaurant closures, upcoming events including @ChefsTableBC @tastingplates. This week we featured these new restaurants @theholycrabca @PalletCoffee @befreshlocal and West Village Cafe.
We talk restaurant roundup, featuring some restaurant closures, restaurant feature on The Lido in @VisitRichmondBC we also talked about upcoming events. This week we featured these new restaurants @RailtownCafe Punto Pasta and Haru Korean Kitchen.
We talk restaurant roundup, featuring @CRADiningGuide Diners choice awards, as well as some restaurant closures, restaurant feature @baodownsnackbar we also talked about upcoming events. This week we featured these new restaurants @hearthstonebeer @tractorfoods @HNLcoffeeVAN
We talked restaurant roundup, featuring some restaurant closures, restaurant feature Bay Moorings, talked about upcoming events including the Vancouver International Wine Festival @VanWineFest This week we featured these new restaurants @makNming Cacao 70 and Bao Bakery!
We talk restaurant roundup, featuring some restaurant closures, restaurant feature @NightingaleRest talked about upcoming events @HummusExpress and chef @marksingson greasy spoon dinner. We featured @DineOutVanFest restaurants and events! This week we featured these new restaurants @PeakedPies @Fifebakery @dosafactoryvan @koftakitchen
Our Holiday episode! with new Restaurants & cafes including The Apron & Federal Store. We talk the Mexican Chefs Festival, Noodle mania, The Brunch Crawls, Art, Eat & Sip plus all the new places set to open between now & January.
This week we talk about a few of Vancouver’s many enterprising chefs including Mark Singson, Juno Kim & Dallah El. We spotlight one of Vancouver’s oldest greasy spoons the Argo café, and Jethro’s Grub open a new location in the West End.
This week talk about a new Vancouver bar charity known as ‘Buy Ben a Beer’. Richard tells us about his upcoming Chinatown Tasting plates get tickets here. & A new cafe opens up on W4th Cafe Lokal Plus get your tickets to the Family matters Pop-up HERE
This week Richard & Drex talk new restaurants including Bibo Pizza al Taglio in Olympic Village. Maru Korean Bistro in North Vancouver. A new butcher shop with local meats called Urban Digs farm Butchery, and a new Strathcona Brewery Luppolo Brewing
This week we talk about the Golden Owl Nightlife Awards the Vancouver Jewish Film Festival Plus new openings including Firecrust Pizzeria, Efendi Ughyur & Klaus Strudel Haus open a Schnitzel brick & mortar in North Vancouver
This week we chat about the new Korean Dessert Cafe Passion8 on Cambie. We talk Strudel with Klaus from Klaus’s Kaffee Haus in Chinatown. Plus the Vancouver Foodster Spaghetti Challenge.
This week we talk Trump-themed cocktails at the Vancouver Improv Centre, Places to eat this Thanksgiving. plus new places to eat including Vegetarian Workshop cafe, Wishing Treats, Fable Diner & Salchicha on Granville.
This week Richard & Drex chat about two new openings, a new Ice Cream place in Kerrisdale called MagiCream. And a new Trees Coffee location in the South Granville area of Vancouver with 9 types of Cheesecake.
This week we talk more about the new Vancouver food craze known as Poke, we take a look at the Poke place known as POKERITTO, we go inside THE PIE SHOPPE with Richard to talk ice cream & pumpkins. And VIRTUOUS PIE has vegas pizza on offer with their own housemade vegan cheese.
This week we talk Mensch’s Jewish Deli, Chi, & Poke time.