Tag: Leah Markovitch

The Vanfoodster Podcast: Episode 31

In this week’s episode I feature my dinner experience at the recently opened Jess Restaurant in Kerrisdale. I then feature an interview with Chef Mark Greenfeld who is the Director of Culinary Operations at Executive Hotels. I will then talk about Intercity…

Chanukah Treats at Solly’s

The 8 day Jewish festival starts early at Solly’s Bagelry when their bakers begin making their Jelly Donuts (Sufganiot). I visited to watch the Jelly donut making process from the beginning to end where Owner Leah Markovitch inspects the donuts…

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Vancouver Foodster

Vancouver Foodster