Feature Articles covering all topics, interviews etc
I recently attended the book launch party at The Juice Truck café for The Juice Truck cookbook, a guide to juicing, smoothies, cleanses and living a plant based lifestyle. Published by Appetite a division of Penguin Random House and is…
A selection of my favourite foodie treats in no particular order that I have tasted recently and where to find them. 1)Organic Creme Fraiche Pannacotta with grappa poached Hanna brook farms rhubarb, amaretti stunning and yummy! Cibo Trattoria 900 Seymour…
On Wednesday June 14, we presented another exciting tour in our Tasting Plates series as we explored the Riley Park neighborhood on Main Street. Attendees enjoyed tasting a selection of honey, along with cheese, crackers and cupcakes all made with…
Welcome to the Vancouver Foodster 2nd Eggs Benedict Challenge. I have invited select restaurants to enter their eggs benedict into this challenge, most have created a special eggs benedict just for this challenge. Each restaurant will be featuring their eggs…
Welcome to the Vancouver Foodster Chicken Wings Challenge. I have invited restaurants from all over the city to enter their Chicken Wings into this challenge, some entered their house recipe and others created a special Chicken Wings dish just for…
My latest visit for Dim Sum this time around was in Richmond where I visited Fisherman’s Terrace for the first time, this 300 seat restaurant is located on the 3rd floor of Aberdeen Centre where they have been located since…
The Vancouver Foodster 4th Taco Challenge was a huge success featuring taco creations from restaurants around Vancouver and Richmond. Each restaurant featured their taco creation from May 11 – June 4, 2017. Our media judging panel determined the ultimate winners of the challenge,…
The Vancouver Foodster Caesar Cocktail Challenge was a great success featuring unique creations at restaurants and bars around Vancouver, Langley, Maple Ridge and West Vancouver. Each restaurant featured their creation on their menu from May 4-28, 2017. and their customers…
Join us in the Riley Park neighborhood and tantalize your taste buds at a selection of restaurants, cafes and other establishments centered in and around Main Street between 16th – 30th avenues. This evening tasting extravaganza is on Wednesday June…
This was a wonderful idea that turned into a wonderful night of art, eating and conversation. BC artist Tara Higgins, in town to showcase her paintings at Art! Vancouver! She happens to be the sister of one of the owners….
On Wednesday May 17, we presented another exciting tour in our Tasting Plates series as we returned to the Burnaby Heights neighborhood. Attendees enjoyed a selection of coffee and beverages along with sandwiches, cookies and bars to kickoff the event…
Brothers, Andrés and Nicolás Amaya are co-owners along with their wives of this recently opened brewery in the East Village neighborhood. Andrew Powers is their head brewer who collaborates with Nicolás on recipes that include fruit only found in South…
The other night I attended a tasting of this new superfood Riceberry, organized by the Thai Trade Centre here to promote Riceberry from Thailand locally. Riceberry rice has become the most popular whole grain rice amongst the health-conscious in Thailand….
Welcome to the Vancouver Foodster Taco Challenge. Restaurants from all over the city were invited to enter their taco creations into this challenge, most have created a special taco creation just for this challenge. Each restaurant will be featuring their tacos…
I recently attended the book launch party at Cook Culture North Vancouver for The Art of Plant-Based Cheese Making. Karen McAthy is founder and head cheesemaker at Blue Heron Creamery, which makes cultured, plant-based cheeses for restaurants, retail outlets, and…
After their recent Platinum award for Wine Program Excellence at the Vancouver International Wine Festival, Burdock & Co has decided to celebrate the season. This Spring they are featuring their selection of orange and pink wines only, with a fresh…
I recently attended the book launch party of The Preservatory inside the barn at Vista D’oro Farms & Winery. Lee Murphy, the passionate and knowledgeable jam master and owner of Vista D’oro Farms & Winery, created a vibrant look at…
Welcome to the Vancouver Foodster Caesar Challenge. Restaurants and bars from all over the city were invited to enter their caesar cocktail creations into this challenge, most have created a special cocktail creation just for this challenge. Each restaurant/bar will be…