Feature Articles covering all topics, interviews etc
Welcome to the Vancouver Foodster Pasta Challenge. Restaurants from all over the city were invited to enter their pasta dishes into this challenge, some of the restaurants have created a special pasta creation just for this challenge and others have entered…
The Vancouver Foodster Sandwich Challenge was a huge success featuring creations from restaurants around greater Vancouver. Each restaurant featured their Sandwich creation from September 7-30, 2017. Our media judging panel determined the ultimate winners of the challenge, and this was quite…
“FieldTrips” is either a day trip or a few days where I visit food areas of interest which may include farm visits, producers, wineries, restaurants and/or other places that people can visit. This is about offering Vancouver Foodster readers a…
On Wednesday September 27 we presented another exciting tour in our Tasting Plates series as we visited the UBC campus for the first time. Attendees enjoyed various food and drink stops throughout the area between the AMS Nest building and…
I had a chance to preview an incredible feast a few nights ago, a 14 course meal shared with some media friends. This year the Mid-Autumn Festival is celebrated on October 4th and you are going to want to make…
There are a growing number of chefs going on their own to offer catering, pop-up dining experiences as well as services as a Private Chef to cook in private homes. Here are some of those chefs: Chef Brandon Pham Instagram…
I spent a day in the Okanagan mid-Summer, what was supposed to be a beautiful summery day by the lake turned into a smokey day due to the wild fires burning in the area. With smokey skies and all, I…
Join us and explore the UBC campus and tantalize your taste buds at several restaurants and cafes. This evening tasting extravaganza is on Wednesday September 27 from 6pm until 10pm and is presented by Vancouver Foodster. Each restaurant will be serving…
The Vancouver Foodster Margarita Challenge was a success featuring creations from restaurants around Vancouver. Each restaurant featured their margarita creation from August 24 – September 17, 2017. Our media judging panel determined the ultimate winners of the challenge, and this was…
“FieldTrips” is either a day trip or a few days where I visit food areas of interest which may include farm visits, producers, wineries, restaurants and/or other places that people can visit. This is about offering Vancouver Foodster readers a…
Welcome to the Vancouver Foodster Sandwich Challenge. Restaurants from all over the city were invited to enter their Sandwich creations into this challenge. Each restaurant will be featuring their Sandwich creations on their menu from September 7-30, 2017. How Does this…
On August 9, I attended this wonderful event hosted by the Harmony Arts Festival in West Vancouver. It was another beautiful night on the pier despite the smoky air that blanketed the city from the forest fires many miles outside…
On Wednesday August 23, we presented another exciting tour in our Tasting Plates series as we returned and explored the Commercial Drive neighborhood. Attendees enjoyed delicious pasta and risotto along with wonderful music to kickoff the event at Federico’s Supper…
A few weeks ago, I attended a wonderful dinner at a long table on an animal Farm on a warm summer night in Langley. This unique dinner featured farmers from the Langley area who supplied all the ingredients for Chef…
Last week I attended a delicious event at Pacific Restaurant Supply, it was a pop-up food event produced by Chef Deniz Tarakcioglu and his partner Hakan Burcuoglu. Featuring a selection of curated cocktails with an esoteric menu inspired by the…
The Vancouver Foodster 3rd annual Sundae Challenge was a huge success featuring 11 sundae creations from restaurants around Vancouver. Each restaurant featured their sundae creation from August 3-27, 2017. Our media judging panel determined the ultimate winners of the challenge, and this…
A selection of my favourite foodie treats in no particular order that I have tasted recently and where to find them. 1) Cherry Pie House-made Organic Cherry Pie with freshly picked Okanagan cherries 🍒 served warm, YUM! Aphrodite’s Organic Pie…
John Folinsbee, one of the partners and Brewmaster toured me around the brewery which was established by a group of five partners, including head brewer John Folinsbee and Ben Reeder, co-owner of Maple Bay Hop Farm where many of the…