Made these vegan Cauliflower Tostadas for a tasty plant-based dinner with the @lachulamexicankitchen Maple Salsa Macha drizzled on top. Loved the flavours of this locally produced salsa which is more like a chili oil that has some heat than the…
Chef Tushar Tonvalkar launched his Indian Pantry line last summer and is now selling these products around Metro Vancouver. Through local distributor Legends Haul the business has expanded exponentially and widened their reach. I had a chance to try some…
The Vancouver Foodster 7th Pizza Challenge was a great success featuring unique creations at restaurants around Metro Vancouver including Squamish. Each restaurant featured their creation on their menu from April 1-25, 2021. and their customers voted for their favourites daily throughout the…
Fox and Oak specializes in hand crafted, naturally leavened doughnuts and specialty coffees, they opened a few months ago in downtown Squamish. Owned by husband and wife team, Luke (the coffee specialist) and Tessa (the pastry chef) have had years…
This new book by Author Marzia Bellotti Molatore is all about cooking simple Italian dishes. Cooking with Mamma Marzia is a collection of family recipes, traditions and cultures passed down through the generations of her family. This cook book is…
The first North American location for this South Korean chain has just opened in Vancouver. The Canadian franchise rights are owned by Caleb Lee and this is his first location, the second location will soon follow in downtown Vancouver, more…
Bajas Food specializes in Mexican cuisine with a Baja’s twist. Order for pickup or on Ubereats & DoorDash for delivery. Lawrence joined me for this wonderful meal eating at home and this is what we tried. 1st dish: Pozole Rojo…
As I have been baking more during the pandemic, I made these cookies with Quaker Oat Flour. Canadians can serve up the wholesome goodness of 100% whole grain oats by simply adding it to their favourite recipes. A single serving…
Food by Fanta opened a couple of weeks ago in Downtown Langley featuring a selection of inspiring & delicious modern fusion cuisine with Thai inspiration for Brunch, Lunch & Dinner from award winning Chef Parinya (Fanta) Loptson. The interiors are…
The 6th Vancouver Foodster Curry Challenge was a success featuring unique curry creations at restaurants around greater Vancouver. Each restaurant featured their creation on their menu from March 11 – April 4, 2021 and their customers voted for their favourites daily throughout…
I recently spent a week test driving the Honda Insight 2021 hybrid car around the city while I was out and about trying some new dishes and coffees at restaurants and cafes in and around Vancouver. I drove downtown to…
Welcome to the 7th Vancouver Foodster Pizza Challenge. Restaurants from all over the city were invited to enter their pizza into this challenge, some of the restaurants have created a special pizza just for this challenge and others have entered their…
La Cerveceria Astilleros is Spanish for The Shipyards Brewery, has been founded by Andrew Doyle, his head brewer is Carlo Baroccio who is from Mexico, and the brewery along with their tasting room is located in the Lower Lonsdale neighbourhood…
This new book by Author Sam Turnbull is a great reminder on how we should always eat healthier with more vegan dishes in our diets. Fast Easy Cheap Vegan features 101 plant-based recipes, this book was just released by publisher…
The Vancouver Foodster French Toast Challenge was a great success featuring unique creations at restaurants and cafes around Metro Vancouver. Each restaurant featured their creation on their menu from June 5-28, 2020. and their customers voted for their favourites daily throughout the…
The 2nd Vancouver Foodster Croissant Challenge was a great success featuring unique creations at bakeries and cafes around Metro Vancouver. Each bakery featured their creation on their menu from March 4-28, 2021 and their customers voted for their favourites daily throughout the…
Take yourself on a culinary journey to Mexico and El Salvador out in Surrey. I had the pleasure to taste my way through many dishes on the menu at this restaurant that opened in early 2020. Owned by husband and…
(rotates locations) Web: https://www.indishfoods.ca/ Instagram @indishfoodtruck Advice: Follow them on instagram for updated opening times and on the Streetfood App. Specializing in Indian Street food, owners, Anant and Tushar have created a menu featuring an array of curries, bowls and…
The Steveston Mexican restaurant changed ownership a few months ago, it is now owned by experienced restaurateur Scotty Olak. The menu is under the direction of Chef Chris Andraza (formerly at Fanny Bay Oysters and Rodney’s Oysters); he leads the…
Welcome to the 6th Annual Vancouver Foodster Curry Challenge. Restaurants from all over the city were invited to enter their curry creations into this challenge, most have created a special curry creation just for this challenge. Each restaurant will be featuring…
This past week I had a chance to experience Fresh Prep’s new Zero Waste kits while cooking at home. Fresh Prep is a local company that has been around for over 5 years, they have created a selection of their…
With their focus as a craft yogurt shop, they opened their shop in the Edgemont Village neighbourhood 2 months ago. Founded by Kamran Naghibzadeh and his wife Moji Shabani who both live in the neighbourhood with their family. They know…