News from or about the restaurants that may include new menu features, and special promotions.
Each summer Chop Steakhouse features their special Lobster Grill menu at each of their restaurants across Canada. As Chop is a spot that I had been wanting to try for years, I ventured in to try some of the selections…
I had a chance to preview the upcoming Ancora Waterfront Dining and Patio celebration of National Rosé Day in fitting style, they are hosting dual Paella and Rosé Parties on the open-air patios at both its False Creek and Ambleside locations on Saturday, June 8 from…
I was invited in to try the Dine Out Vancouver dinner menu of their 3 course $25 prix fixe which I did last night. The dishes shown below were my favourites from the 3 course menu that I tried. I…
I previewed a few restaurants on Granville Island that are participating in this year’s Dine Out Festival which runs January 18 – February 3rd. I had a chance to see and taste the different dishes on the special menus and…
On Thursday, March 22, 2018, Dining Out For Life returns for its 24th year in support of individuals and families living with HIV/AIDS and other serious illnesses in B.C. Since 1994, hundreds of participating restaurants from Whistler to White Rock…
Inspired by the legalization of Cannabis in Canada, the world’s foremost cannabis chef, Christopher Sayegh – known as The Herbal Chef – is set to share his adventurous, cannabis-infused dishes with Vancouver diners on April 6 and 7. Sayegh’s pop-up…
The sixth annual “food truck pod,” a vibrant pop-up starring local food trucks, will run from January 23 – 29, 2017. This year, they’ll be grouped along Howe Street, between Georgia and Smithe Streets. Food carts, tables and seating will…
The Greasy Spoon Diner is truly one of a kind. It pairs the best chefs in the world with the legendary Save On Meats to create a monthly four-course dining experience. Chefs trade in their tweezers for tongs, creating four…
Last week I previewed a Dine Out menu at one of our long time restaurants that has joined Dine Out for the first time which was Vij’s; as well I had the pleasure to experience one of the Secret Supper…
This 2017 Dine Out Vancouver Festival showcases over 284 participating restaurants , there is a challenge to find the best and most creative menu, unique flavours, value and most of all experience. To me Dine Out Vancouver is an experience, it…
On Sunday, January 15, 2017, Hummus Express is bringing an authentic Jaffa-style brunch pop-up to Gastown! They will be guests of Gastown’s signature Italian deli, Brioche. Enjoy our delicious hummus served with warm chickpeas, masabacha, eggs and more. Brioche will…
I am truly excited for this, as a lover of Mexican food, it is rare to be able to enjoy traditional dishes just as they would be presented if you dined in one of the top Mexican restaurants in Mexico…
The Taste of Yaletown provides the diner a great way to taste and experience a restaurant they may not otherwise have done previously. Although this is a restaurant that I have been to on several occasions, their Taste of Yaletown…
I had a chance to taste the new Oceanwise menu that was created to launch Vancouver Fish Co partnership with the Vancouver Aquarium’s Ocean Wise program. As their restaurant’s mission is to serve only the freshest and sustainably sourced seafood,…
On Thursday, March 10, 2016, Dining Out For Life returns for its 22nd year in support of individuals and families living with HIV/AIDS and other serious illnesses in B.C. Since 1994, hundreds of participating restaurants from Whistler to White Rock…
Just as you would stop at a gas station for some delicious delicacies driving in Italy, Salt Tasting Room is featuring what they call the Italian Gas Station experiment during February. My friend Ajay joined me for a tasting flight…
Last week I previewed 3 very different restaurants downtown Vancouver that all featured some Eye Candy: Design & View as I travelled by trolley with some media friends. The ride on the trolley was fun and a true way of…
A while ago I had indulged in the Dallah Menu offering one night at 33 Acres, I’m excited that Chef Abdallah El Chami took my nod and suggestion to put on another pop-up dinner of sorts. On January 30th, 2016…