Category: Restaurant Promotions

News from or about the restaurants that may include new menu features, and special promotions.

Summer at Seasons in the Park

Seasons in the Park has launched their summer menu with many new dishes created by Chef Buddy Wolfe. A friend joined me for a wonderful dinner tasting some of their new dishes on their summer menu. Ideally on a sunny day you are…

Bretagne/Normandie Menu at Bistro Pastis

The other night, I dined with friends at Bistro Pastis, Vancouver’s own authentic French bistro where you can enjoy French regional summer dinners – a traditional three-course table d’hôte for only $35. Located on France’s northwest coast, this areas specialties…

Summertime at The Teahouse

The Teahouse has launched their summer menu with many new dishes created by Chef Francois Gagnon. A friend joined me as we enjoyed a wonderful dinner tasting some of their new dishes on their summer menu. Ideally on a sunny…

Imagine1day One Sip at a Time

This morning I had the pleasure of enjoying a cup of this delicious Ethiopia Sidamo Nekisse Micro Selection coffee at 49th Parallel Coffee. Vince Piccolo, coffee guru behind 49th Parallel Coffee Roasting Company in partnership with Shannon and Chip Wilson,…

Celebrate Asian Heritage Month at Wild Rice

Last night, I tasted some of the Asian Heritage dishes that Wild Rice will be featuring during Asian Heritage Month at the restaurant from May 7-31. My favourite from the selections were the Curry Vegetable Bao, I could have eaten…

Dine Out at The Westward Ho!

I was invited to taste a preview of Chef Ron’s Dine Out menu the other day. Since I hadn’t been to The Westward Ho at the University Golf  Club before I had no idea what to expect, all I knew…

Dine Out Vancouver April 26-May 6

Tourism Vancouver’s eighth annual Dine Out Vancouver promotion, presented by Visa, runs for 11 days, from Monday, April 26 to Thursday, May 6. Participating restaurants and their menus will be revealed by Tourism Vancouver on Monday, April 19, at which…

Poisson D’Avril at Provence Marinaside

In for dinner with friends on April 1st specifically to partake in their Poisson d’Avril festival of fish celebration. At one point early in the evening I discovered that someone had put a paper fish on my back and that…

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Vancouver Foodster

Vancouver Foodster