Vancouver Foodster 5th Annual Poutine Challenge

Welcome to the 5th annual Vancouver Foodster Poutine Challenge. Restaurants from all over the city were invited to enter their poutine into this challenge, most of the restaurants have created a special poutine just for this challenge. Each restaurant will be…

First Taste of City Side Winery

I toured this new winery and tasting lounge recently, it is located a couple blocks away from the Olympic Village Canada Line station. City Side Winery showcases their passion in crafting independent and regionally produced premium wines. It has been…

A night of Remy Martin at Hy’s Steakhouse

Pairing Remy Martin to Hy’s Steakhouse classic fare was a divine experience that I had recently at the Bon Vivant Dinner. Remy Martin Vsop Old Fashioned in the first course paired with a salad of greens was a great start…

Main Street Brunch Crawl 2016

On January 31, 2016 we presented the sixth crawl in a series of neighborhood brunch crawls in this 3rd year of our brunch crawl series we produced and presented with Tourism Vancouver for their Dine Out Festival.  This event was…

Yaletown Brunch Crawl 2016

On January 30, 2016 we presented the fifth crawl in a series of neighborhood brunch crawls in this 3rd year of our brunch crawl series we produced and presented with Tourism Vancouver for their Dine Out Festival.  This event was…

BAUHAUS Tribute to Marco Pierre White

On January 22, I attended one of the nights where Michelin-starred Chef Stefan Hartmann and his culinary team paid tribute to Chef Marco Pierre White inspired by their respective culinary style. Chef Marco Pierre White wasn’t present, his respective style…

Gleaneagles Clubhouse Winter Mingler

I recently attended a mingler inside the Gleaneagles Clubhouse in West Vancouver that featured Peake of Catering newly renovated historic venue. I enjoyed their live jazz group and sampled their culinary team’s newest creations. Loved the Mushroom Risotto with braised…

North Vancouver Brunch Crawl 2016

On January 24, 2016 we presented the fourth crawl in a series of neighborhood brunch crawls in this 3rd year of our brunch crawl series we produced and presented with Tourism Vancouver for their Dine Out Festival.  This event was…

Downtown Vancouver Brunch Crawl 2016

On January 23, 2016 we presented the third crawl in a series of neighborhood brunch crawls in this 3rd year of our brunch crawl series we produced and presented with Tourism Vancouver for their Dine Out Festival.  This event was…

Lunar Tea Service at the Urban Tea Merchant

Starting off with a cup of warm Jasmin Monkey King Tea which is one of the newest tea offerings specifically for Chinese New Year. This tea service is a wonderful way to celebrate the Year of the Monkey and Chinese…

Grilled Cheese Challenge Winners

The Vancouver Foodster Grilled Cheese Challenge  was a huge success featuring creations from restaurants around greater Vancouver. Each restaurant featured their Grilled Cheese creation from January 8-31. 2016. Our media judging panel determined the ultimate winners of the challenge, and this…

Chinese New Year Cooking with Stephanie Yuen

I was honored to observe, my friend and fellow writer teach a cooking class to celebrate Chinese New Year and the Year of the Monkey. Stephanie is a master when it comes to cooking Chinese dishes as well as making…

Art, Eat & Sip on Granville Island

On January 20, 2016 we presented our event as part of Tourism Vancouver for their Dine Out Festival that not only featured some of the best in food and drink but also showcased some of the Granville Island artists.  This…

Balvenie Pairing Dinner at L’Abattoir

Recently, I attended a wonderful dinner at L’Abattoir Restaurant that featured The Balvenie line-up of whiskey’s to paired with wonderful dishes from Chef Lee Cooper and his chefs team. A night of tasting The Balvenie Whisky to celebrate The Balvenie…

Five Foodie Treats

A selection of my favourite foodie treats in no particular order that I have tasted recently and where to find them.   1.Coffee Cocoanut Ice Cream topped with toasted coconut was absolutley divine. Created by: Chef Shallaw Kadir Fishworks 91…

Nut-based Smoothies from Happy Planet

I had an opportunity to taste my way through all the flavours of these smoothies which are all made with nut milks with some great flavours too. Happy Planet recently launched a new premium line of fresh, all natural nut-based…

Celebrate Chinese New Year in Richmond

If someone is looking to partake in Chinese New Year activities as a small group or as just an individual, there’s lots of different events happening in Richmond: International Buddhist Temple’s Chinese New Year Flower Bazaar – February 3-8 Modelled…

Olympic Village Brunch Crawl 2016

On January 17, 2016 we presented the second crawl in a series of neighborhood brunch crawls in this 3rd year of our brunch crawl series we produced and presented with Tourism Vancouver for their Dine Out Festival. Participants had a…

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Vancouver Foodster

Vancouver Foodster