Patio Dining at Doppio Zero Pizza

In this ongoing series I will be featuring all sorts of patio dining experiences from small restaurants with one table on their patio, to large restaurants with multiple tables on the patio, to hidden patios, and ones with unique patio…

Cooking with The Phamily Table Sauces

I spent the past weekend cooking some Vietnamese dishes at home and using the Phamily table sauces. I’ve used the red and gold in the past, but it’s the new Jade sauce which has impressed me the most; it’s light…

Patio Dining at The Sandbar Seafood Restaurant

In this ongoing series I will be featuring all sorts of patio dining experiences from small restaurants with one table on their patio, to large restaurants with multiple tables on the patio, to hidden patios, and ones with unique patio…

First Taste of Brunch Vancouver

This newly opened all day brunch spot is owned by Canadian born husband Chef Ian Turnbull and his Mexican born wife Clementina Oliveras. They have both put together a wonderful menu encompassing breakfast and lunch Mexican and Canadian favorites. You…

First Taste of Bonjour Vietnam Bistro

A beautiful new modern Vietnamese restaurant opened today in the Fraserhood neighborhood featuring a stunning dream garden inside the restaurant. Owners Nguyet Dang who runs operations and Chef who runs the kitchen have no previous experience operating a restaurant, they…

Patio Dining at Glowbal Restaurant

In this ongoing series I will be featuring all sorts of patio dining experiences from small restaurants with one table on their patio, to large restaurants with multiple tables on the patio, to hidden patios, and ones with unique patio…

Mumgry Nut Butters

What is Mumgry? Well that was the first thing that came to mind when I saw a jar of this brand on the Dank Mart’s Instagram recently. The product looked and sounded great, I love almond butter and I love…

Father’s Day Gift and Dining Ideas

This year Father’s Day takes place on Sunday June 21 and since this is one of those years where people have been couped up at home for several months, you may want to plan a day or meal outside of…

Patio Dining at Spacca Napoli Pizzeria

In this ongoing series I will be featuring all sorts of patio dining experiences from small restaurants with one table on their patio, to large restaurants with multiple tables on the patio, to hidden patios, and ones with unique patio…

Vancouver Foodster 7th Taco Challenge

Welcome to the Vancouver Foodster Taco Challenge. Restaurants from all over the city were invited to enter their taco creations into this challenge, most have created a special taco creation just for this challenge. Each restaurant will be featuring their tacos…

Vancouver Croissant Challenge

Welcome to the Vancouver Foodster Croissant Challenge. Bakeries and cafes from all over the city were invited to enter their Croissant creations into this challenge. Each bakery and cafe will be featuring their croissant creations on their menu from June 4-28,…

Patio Dining at Ofra’s Kitchen

In this ongoing series I will be featuring all sorts of patio dining experiences from small restaurants with one table on their patio, to large restaurants with multiple tables on the patio, to hidden patios, and ones with unique patio…

Laven Sourdough Bread

As a bread lover I am always looking at the outside crusting of the breads, specifically for Sourdough looking at the texture, the chewiness, the flavour, how it stands up to cutting, spreads and what it’s like for a few…

Pizza Challenge 2020 Winners

The Vancouver Foodster 6th Pizza Challenge was a great success featuring unique creations at restaurants around Metro Vancouver.  Each restaurant featured their creation on their menu from May 7-31, 2020. and their customers voted for their favourites daily throughout the challenge for…

Takeout at Bánh Mì Très Bon

Most restaurants have always offered takeout, as the industry was forced to change due to the COVID-19 pandemic, dining in became dining out. When restaurants were forced to close their dining rooms they had to get creative. Some have created…

Takeout at Cold Tea Restaurant

Most restaurants have always offered takeout, as the industry was forced to change due to the COVID-19 pandemic, dining in became dining out. When restaurants were forced to close their dining rooms they had to get creative. Some have created…

Five Foodie Treats

A selection of my favourite foodie treats in no particular order that I have tasted recently and where to find them. Nonno’s Tiramisu delicious treat made with their Neapolitan espresso, Italian mascarpone, savoiardi biscuits and dusted with dark cocoa. Spacca…

First Taste of Cold Tea Restaurant

With it’s focus on all-day dim sum, Chinese BBQ, and Vietnamese-style family food; the iconic former RBC bank turned restaurant back about 35 years ago or so when it was occupied by Chinese restaurant Tsui Hang Village. Cold Tea Restaurant…

Dank Mart

For all those that love their snack foods especially ones that take them back to the day when they first tried those snacks. Perhaps they were childhood favourites or ones that resonate with you in one way or another. A…

Takeout at India Bistro & Bar

Most restaurants have always offered takeout, as the industry was forced to change due to the COVID-19 pandemic, dining in became dining out. When restaurants were forced to close their dining rooms they had to get creative. Some have created…

Cooking at Home with Fresh Prep

This past week we had a chance to experience Fresh Prep at home. It had been over 2-1/2 years since I had tried their service and it was time to give it another go.  Fresh Prep is a local company that…

Cooking with Caffe La Tana Products

Known for their fresh house-made Italian pastas, sauces and more, Caffe La Tana has changed their offerings slightly by pivoting during the covid19 pandemic. Over the past weekend we cooked up some of their pasta dishes along with some snacks;…

Takeout at Trattoria Restaurant

Most restaurants have always offered takeout, as the industry was forced to change due to the COVID-19 pandemic, dining in became dining out. When restaurants were forced to close their dining rooms they had to get creative. Some have created…

Vancouver Foodster Pizza Challenge

Welcome to the 6th Vancouver Foodster Pizza Challenge. Restaurants from all over the city were invited to enter their pizza into this challenge, some of the restaurants have created a special pizza just for this challenge and others have entered their…

Takeout at Sabai Thai Restaurant

Most restaurants have always offered takeout, as the industry was forced to change due to the COVID-19 pandemic, dining in became dining out. When restaurants were forced to close their dining rooms they had to get creative. Some have created…

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Vancouver Foodster