This new cookbook by Bonnie Stern and Anna Rupert features a wonderful collection of recipes that this mother and daughter duo have cooked together over the years. Don’t Worry Just Cook book was just released by publisher Appetite by Random House.
I made a couple recipes from their book recently:
Creamy Hummus with tahini, smoked paprika, and herbs on pg 24
This was my first time making hummus and it was so easy to follow along with their recipe.
Roasted Arctic Char with Lemon and Herbs on pg 118
It is a beautiful cookbook featuring all sorts of helpful and interesting chapters including one chapter on the Pantry: ingredients, utensils, spice blends and sauces.
Some of the other chapters include Appetizers, Soups, salads, fish & Vegetarian mains, Poultry & meat mains, All day breakfast, breads, desserts & cookies.
You can get the cookbooks online from Chapters Indigo and other bookstores throughout the country.
By: Richard Wolak