This new cookbook by Bonnie Stern and Anna Rupert features a wonderful collection of recipes that this mother and daughter duo have cooked together over the years. Don’t Worry Just Cook book was just released by publisher Appetite by Random House.
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I made a couple recipes from their book recently:
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Creamy Hummus with tahini, smoked paprika, and herbs on pg 24
This was my first time making hummus and it was so easy to follow along with their recipe.
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Roasted Arctic Char with Lemon and Herbs on pg 118
It is a beautiful cookbook featuring all sorts of helpful and interesting chapters including one chapter on the Pantry: ingredients, utensils, spice blends and sauces.
Some of the other chapters include Appetizers, Soups, salads, fish & Vegetarian mains, Poultry & meat mains, All day breakfast, breads, desserts & cookies.
You can get the cookbooks online from Chapters Indigo and other bookstores throughout the country.
By: Richard Wolak