Tasting Brunch at WildTale

Recently starting up a weekend brunch service, I gave this one a whirl trying some of their dishes and juice combo over brunch on the patio in the heart of Yaletown.

The Ginger

The Ginger

The Ginger fresh juice with carrot, ginger and lemon was the perfect way to start the day.

Farmers Avocado Toast

Farmers Avocado Toast

Farmers Avocado Toast, just as you see it, smashed avocados on their wheat seeded bread.

Fried chicken and waffles

Fried chicken and waffles

Fried chicken and waffles, which was the perfect mix of a delicious chicken breast both inside and out along with a very tasty waffle and a drizzle of maple syrup.

Fried beefsteak tomatoes with basil aioli

Fried beefsteak tomatoes with basil aioli

Fried beefsteak tomatoes with basil aioli, panko crusted thick slices of tomato fried up.

Potatoes

Potatoes

Potatoes, a selction of new potatoes some purple and some regular.

Starting at 10 am on Saturdays and Sundays, make a reservation or walk-in.

WildTale Coastal Grill

1079 Mainland Street, Yaletown

Vancouver, BC

604.428.9211

By: Richard Wolak

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