Josh Pape is one of the Bartenders and Co-Owners of The Diamond in Gastown. On August 17th he competed in the Mixologist Competition held at The Refinery. He created his featured drink in advance but named it impromptu in front of the judges.
His featured drink was called “2 beers 1 cup”
20 ml dark ale & cherry reduction
45 ml goslings
10 ml orancio
10 ml fresh orange juice
Dash egg white
Shake hard and strain into sours glass, top with 60 ml Whistler Weissbier, garnish with rum and kirsch soaked cherry.
That’s right. 2 beers 1 cup.