I recently attended a book launch party for Bill Jones, Author of “The Deerholme Foraging Book” wild foods and recipes from the Pacific Northwest. Bill is no stranger to foraging or food for that matter, he is a chef who is a…
A few nights ago I attended a book launch party for Rosie Daykin, Author of “Butter Baked Goods” published by Random House. Rosie Daykin opened her first bakery on Dunbar Street in Vancouver in 2007 and this year she expanded her…
I recently attended a book launch party for Bill Jones, Author of “The Deerholme Mushroom Book” from Foraging to Feasting. Bill is no stranger to mushrooms or food for that matter, he is a chef who is a wild mushroom…
Barbara Jo’s Books to Cooks was the venue for this very special launch of a beautiful cook book, authored by Kevin Snook with contributions from high profile chefs across the world (including Vancouver’s own David Hawksworth) on September 17th. North…