Feature Articles covering all topics, interviews etc
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
Food Talks Vol 8 Speakers (from left to right) Karen Barnaby, Angie Quaale, Merri Schwartz, Susan Mendelson and Meeru Dhalwala On June 11th we presented the Eighth event in this Food Talks series which celebrated its first year of hosting…
On Friday I attended the kick off the Grey Goose Pressé Summer Series at MARKET by Jean-Georges. Taking place on the 3rd floor of the Shangri-La Hotel Vancouver on the patio at MARKET by Jean-Georges, happening every Friday from now…
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…
Since I love desserts, and love everything that Adam Chandler and his team does out of their pastry kitchen I tasted my way through some of their baked goods, chocolates and dessert creations that are in their summer line-up! 1st…
Okanagan Crush Pad recently released Owen for West Restaurant, a BC VQA Cabernet Franc, this is the second wine release from BC’s Okanagan Crush Pad’s Okanagan Wine Campus program, created by 2011 Vancouver Sommelier of the Year and West wine…
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
Some people are fans of the traditional plain buttery croissant and others such as me are fans of the filled croissants that go the extra mile. These are the ones that more and more people are yearning to eat for…
The Vancouver Foodster Pizza Challenge was a great success featuring Pizza creations around Vancouver, Burnaby and Maple Ridge. Each restaurant featured their Pizza creation on their menu from June 20 – July 14, 2013, then the public voted from June…
The 36th Annual Vancouver Folk Music Festival gets underway the weekend of July 19-21, starting off on Friday evening with musicians performing from all over the world thru Sunday night. This is one of my favourite music festivals, I have attended 30…
Vancouver’s largest, free outdoor music festival takes place on Saturday, July 13 offering an impressive and diverse music line-up this summer that will include the City’s top musical performers and indie acts as well as art exhibitions and special activities….
Tantalize your taste buds at several restaurants in the Lower Lonsdale neighborhood of North Vancouver. This evening tasting extravaganza goes from 6pm until 9:30 pm and is presented by Vancouver Foodster. Each restaurant will be serving up Tasting Plates for guests…
I recently attended a book launch party for Bill Jones, Author of “The Deerholme Mushroom Book” from Foraging to Feasting. Bill is no stranger to mushrooms or food for that matter, he is a chef who is a wild mushroom…
On June 19th we presented our 9th edition of Tasting Plates Vancouver event that showcased 7 restaurants, cafes and butcher shop in the Commercial Drive neighborhood. Check out our feature on Novus TV Food Finds with Richard Wolak as we sampled our…
On Sunday June 30th, I spent the afternoon at a glorious event, the Joy of Feeding! This was the 2nd year that I had attended this wonderful event out of its 3 year history and the setting at UBC Farm…
I have always loved ice cream sandwiches, cookies and ice cream, Brown Paper Packages is a local company that sells their home-made ice cream sandwiches at farmers markets around the city. I had the opportunity to try a selection of…
On May 30th, I attended Dish ‘n Dazzle at The Pan Pacific, it was the 4th annual food and wine celebration and this year the event raised $40,000 for the BC Hospitality Foundation. 12 different restaurants were on hand to…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…
The Indian Summer Festival returns to Vancouver from July 4-13. Much more than your typical arts festival, Vancouver’s Indian Summer is about culturally-rich collaborations and fostering an open, thought-provoking dialogue between Canada and South Asia. Topics range from exploring cultural…
A couple weekends ago I visited this market for the first time, as a huge supporter of the Farmers Markets in Vancouver, this was another market that I hadn’t had the opportunity to visit. This is a true neighborhood market…