I visited for brunch recently with my friend Nick to enjoy some delicious Filipino fusion dishes with a twist.

1^st dish:

Longanise Corn Dogs, old school with banana ketchup & mustard.

2^nd dish:

Longanisa Grilled Cheese in a pandesal, with sweet sausage, calamansi hollandaise.

3^rd dish:

Fried Chicken & Waffles with spicy adobo fried chicken, on a gluten-free Ube Waffle, crispy garlic scallions and Filipino macadamia nut rum syrup is phenomenal.

4th dish:

Hot Mess a mix of a bunch of different dishes all in one, making for deliciousness!

^5th dish:

Leche flan a delicious traditional Filipino dessert.

Bao Down Snack Bar is located at 221 Carrall Street in Vancouver.  Reservations are suggested and you can call them at  (604) 569-2215. You can find them on twitter and Instagram @baodownsnackbar

By: Richard Wolak