Tag: Dinner

Railtown Supper Party goes Italian

Last night I attended an Italian style Railtown Supper Party at the Vancouver Urban Winery. They have been doing this unique supper parties over the past few months, this week during the Dine Out Vancouver festival they had been offering…

THE PARLOUR RESTAURANT

1011 Hamilton St, Vancouver Tel: 604-568-3322    | Web: www.theparlourrestaurants.com Twitter: @ParlourYaletown Advice: They offer take out and delivery for all of their pizzas. As a pizza lover I am always yearning to visit the new pizza joint on the block…

RE-UP BBQ RIVER MARKET

810 Quayside Drive, New Westminster Tel: 604-553-3997 Web: http://reupbbq.com/river-market/ Twitter: @reupbbq Advice: Located inside the River Market on the main floor. Lots of seating in the market area. As a lover of BBQ, I have visited many eateries in the…

My Dine Out Vancouver 2013 Eats Picks

This 2013 Dine Out Vancouver brings a challenge to all of us food lovers, with 240 participating restaurants it is the largest in its history, and within that number, 63 are new restaurants participating this year, there is a challenge…

Dine Out Vancouver 2013 -picks & tips

This year’s Dine Out Vancouver runs January 18 – February 3rd and features an extensive selection of unique events in addition to prix-frixe meals that all the participating restaurants will be offering. The prix-fixe menu are in one of three…

ESPANA RESTAURANT

1118 Denman Street, Vancouver Tel: 604-558-4040 Web: www.espanarestaurant.ca/ Twitter: @espanayvr Advice: Don’t go solo, best place to go with at least one or two friends and share some dishes. Open late nightly. I love everything Spanish and Espana took me…

LA PENTOLA DELLA QUERCIA

UPDATED – BUSINESS HAS CLOSED 350 Davie St., Vancouver Tel: 604-642-0557 Web: www.lapentola.ca Twitter: @La_Pentola Advice: Go with friends or family, and order familia style and share. It’s no secret that I love Kitsilano’s La Quercia, and have loved Chef Adam…

Ravenswood Winemakers Dinner at the Flying Pig

I recently attended the Ravenswood winemaker dinner at the Flying Pig in Yaletown. The dinner featured Winemakers Joel Peterson who talked about the wines that were paired with the meal as well as his portfolio. Since I am a huge fan…

Mission Hill Winemakers Dinner

On November 30th, I attended a wonderful dinner at Fleuri in the Sutton Place Hotel Vancouver, that featured a selection of whites and reds from  Mission Hill Winery. Following the welcoming reception that featured the 2011 Reserve Viognier and a selection…

Parralel 49 Cask Night at Tap & Barrel

On November 13th I attended the 2nd Cask night at Tap and Barrel which featured 49 Parallel Brewing Company. The cask nights go like this you grab a seat around the long bar on the main floor and they serve…

HEIRLOOM RESTAURANT

1509 West 12th Avenue, Vancouver Tel: 604-733-2231 Web: http://heirloomrestaurant.ca/ Twitter: @HeirloomVeg Advice: This is a restaurant to dine with a friend or more friends, not ideal for eating solo unless you are seated at the bar. Sharing is key here….

Fall Tasting at Cafe Pacifica

Visited Café Pacifica recently to taste Executive Chef Bob Wiles Fall Menu where I had a chance to try some of his new dishes. 1st Dish: Ahi Tuna Tartar with sweet soya, yuzu pearls, wasabi infused avocado, citrus, Japanese pickled…

Railtown Supper Party on November 18

Vancouver Urban Winery is excited to announce the upcoming sequel to our sold-out, initial Railtown Supper Party. Join for a second round of long-table dining from the cellar floor on their historic 7,700 square foot winery in Vancouver’s industrial Railtown…

Hopscotch Festival November 12-18

It’s less than two weeks until the start of the Foodconnect.com Hopscotch Festival, the West Coast’s long-running premium spirits and beer festival. Now in its 16th year, Hopscotch is now the biggest combined Whisky, Beer, and Spirits festival in Canada…

TSUJIJI JAPANESE RESTAURANT

4751 Garden City Road, Richmond Tel: 604-276-2628 Web: http://www.tsukijijapaneserestaurant.com/#/home/ Twitter: n/a Advice: Reservations suggested. Off the beaten path, in a strip mall that is surrounded by Asian restaurants, you walk through the door and you have arrived in Japan. From…

CHAU VEGGIE EXPRESS

5052 Victoria Drive, Vancouver Tel: 604.568.9508 Web:  http://www.chowatchau.ca/veggie/mural_menu.pdf Twitter: @chowatCHAU Advice: Go light on the tableside satay sauce if you are not a fan of spice. Located off the beaten track, yet in the middle of the city is an…

OYSTER EXPRESS

296 Keefer Street, Vancouver Tel: 604-684-3300 Twitter: @oysterexpress Web: http://www.oysterexpress.ca/ Advice: Happy Hour Tues – Thurs from 4-6pm Buck a shuck oysters. Located on the Eastern edge of Chinatown, this very cool nautical themed room has rounded windows and is…

Test Kitchen Tuesdays at Two Chefs and a Table

Each Tuesday, the Two Chefs and Big Lou’s culinary team will gather at the bistro to work on new dishes and menus and the doors will be thrown open to allow interested friends, regulars and food lovers in to try…

From Farms to Forks 3 on October 21

A Growing Chefs! Harvest Kitchen Party   Can you imagine being in the kitchen of one of Vancouver best chefs’ while they are preparing gourmet creations? Wander through the Pacific Institute of Culinary Arts’ classroom kitchens and watch some of…

THE DIME ROADHOUSE

1565 Commercial Drive, Vancouver Tel: (604) 558-3463 Web: http://the-dime.ca/ Twitter: n/a Advice: Best with a group of friends, don’t expect to be able to hear your friends if you are there to talk. The room is dark, it’s often filled…

Spirited Dinner with Joanne Sasvari

Last week I attended a wonderful “Spirited” dinner that featured Joanne Sasvari, known for her Good Spirits column in the Vancouver Sun, she is also one of the most known experts of spirits in the city. The evening was educational…

East Meets West at West Restaurant

On August 28th I attended an extraordinary dinner that featured two of this countrie’s finest chefs in a seven course dinner. Executive Chef Jeremy Charles of Raymonds Restaurant in Newfoundland and Executive Chef Quang Dang of West Restaurant in Vancouver,…

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