Vancouver Urban Winery is excited to announce the upcoming sequel to our sold-out, initial Railtown Supper Party. Join for a second round of long-table dining from the cellar floor on their historic 7,700 square foot winery in Vancouver’s industrial Railtown neighbourhood. Due to popular demand, the second Supper Party sees the return of acclaimed Chef Maria Huynh of the Satori Factory and Chau Veggie Express for a Fall-themed feast of her exquisite Vietnamese-French cuisine. The Winery’s in-house Sommelier David Stansfield will once again host the evening’s meal while pairing each course with wines fresh from the taps of the Winery’s 36 tap tasting bar.

5 Courses and 7 Wines in this wine dining experience

Tickets: $90 and are available from the Vancouver Urban Winery, call 604-566-9463 and for more details visit www.vancouverurbanwinery.com