Interview with Mark Tagulao
Mark Tagulao | Vancouver Vancouver is home to some of the best pastry chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Star Pastry Chefs is a…
French Macaron Baking Class with Chef Marco Ropke
On April 13th, I attended this hands on French Macaron class with Chef Marco Ropke at the Pastry Training Centre. Our class of 10 students were educated on the steps needed to make the best macarons. This was my first…
Poplar Grove Winemakers Dinner
I attended this dinner at Tapanade Bistro on April 4th, that featured Poplar Grove Wines along with their Winemaker Ian Sutherland. Following the welcoming reception that featured the 2009 Poplar Grove Viognier and canapes, we all sat down to dinner….
WIN 2 Tickets to Dish ‘N Dazzle
Enter to WIN 2 Tickets to Dish ‘N Dazzle ($150 value) Fairmont Waterfront Hotel May 16, 2012 @ 6:30 pm – 9:30 pm This year’s casual walk about event is sponsored by Wines of Argentina. The evening brings out the…
The Fairmont Waterfront Spring Menu
I was invited to the Fairmont Waterfront Hotel last week to sample their Spring Menu as it launched as well as to meet Executive Chef Dana Hauser. I loved the Minted Split Pea Soup as well as the King Crab…
WIN Prizes in the Poutine Contest
The Vancouver Foodster Poutine Challenge features 29 poutine’s in 29 participating restaurants around Vancouver, North Vancouver and Richmond thru April 30, 2012. The public are then invited to VOTE for their Favourite Poutine’s that they have tried between April 30-May…
Brunch with Robyn Wiener at The District
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
SOIRETTE MACARONS & TEA
UPDATED – BUSINESS HAS CLOSED 1433 West Pender Street, Vancouver Tel: 604-558-3308 Web: http://soirette.com Twitter: @SoiretteMacaron Advice: Ask for help to pair the macarons to the tea. Macarons can be purchased individually or in a box of 6 or 12….
HAI PHONG RESTAURANT
1242 Kingsway, Vancouver Tel: 604-872-3828 Web: http://haiphongrestaurant.com/ Twitter: n/a Advice: Take friends and share some traditional dishes. Located in the heart of Little Saigon, is a hidden gem that has been serving neighborhood regulars for over 7 years. I have tried…
New Dishes at The Oakwood
Since I am a fan of Chef Michael Robbins cooking, I was in for dinner to taste some of the new additions to his spring menu! 1st dish: Fried Octopus ($7) with Komatsuna (Japanese mustard spinach), pickled shallots, bacon aioli…
Chef Ryan Bissel
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…
Growing Chefs Dessert Finale
On Saturday night April 14th, I attended the Dessert Finale portion of the Growing Chefs Fundraiser at Studeo 1666 with a packed room of guests. These lucky guests had attended Guess Who’s Coming to Dinner? Where a 3 course meal…
Roaming Dragon Tasting
Roaming Dragon held a menu tasting party last week where they showcased 13 new dishes on their Street Food and catering menus to a packed house at District 319. There were stations set up around the room serving up everything…
GURKHA HIMALYAN KITCHEN
1141 Davie Street, Vancouver Tel: 604-565-7965 Web: http://gurkha.ca/ Twitter: @GURKHAca Advice: Take a friend or two to share and try more dishes. Patio in the rear. I have always had a curiousity about Nepalese cuisine, I was happy to discover…
HARVEST COMMUNITY FOODS
243 Union Street, Vancouver Tel: 604-682-8851 Web: http://www.harvestunion.ca Twitter: @harvestunion Advice: 11am-8pm Tue-Fri, 10am-6pm Weekends. It’s a market and eatery that aspires to serving the community with all that is local on the edge of Chinatown and Strathcona. Beginning as ‘this…
Brunch with Riaz Meghji at Au Petit Chavignol
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
Projecting Change Film Festival April 17-22
The Projecting Change Film Festival takes place April 17-22 at in Vancouver. Showcasing a variety of films that promote green and sustainable living. A couple of films that are food related include “In Organic We Trust” and “Dive” both taking…
Vancouver Craft Beer Week May 18-26
Vancouver Craft Beer Week is taking place May 18-26 at many restaurants, pubs and other locals all over the city. They are offering 9 Headliner events, 6 Opening Acts, 36 Neighbourhood Gigs, and 12+ week-long specials dedicated to all things…
Patio Shines at Reflections
Last night I was invited to the re-opening of one of the nicest and secluded patios in the city, Reflections in the Rosewood Hotel Georgia. Reflections is an elegant alfresco rooftop bar and lounge, located on the hotel’s fourth floor…
Vancouver Foodster Poutine Challenge
Welcome to the 1st ever Vancouver Foodster Poutine Challenge. I have invited restaurants from all over the city to enter their poutine into this challenge, some restaurants have their poutine on their menus and others have created a special poutine…
PETE’S MEAT BUTCHER SHOP & DELI
2817 Arbutus St, Vancouver Tel: 604-730-1661 Web: http://petesmeat.ca/ Twitter: @Petesmeats Advice: No reservations, small seating area. The butcher shop specializes in meat and not just any meat, there is beef, chicken and pork as well as other meats and you…
THE UNION BAR
219 Union Street, Vancouver Tel: 604-568-3230 Web: http://theunionbar.ca/ Twitter: @TheUnionBar Advice: No reservations. In this stylish room, this is a South East Asian eatery with a very hip look and feel. Located at the entrance of Chinatown, you will find…