CAFFÉ CITTADELLA

2310 Ash Street, Vancouver Tel: 604-568-5909 Web: http://www.caffecittadella.com/ Twitter: @caffecittadella Advice: Make sure you have your coffee to stay that way you get a chocolate on the side. I have fond memories of a café I used to visit years ago…

Dish ‘n Dazzle returns May 1

The much-anticipated Dish ‘n Dazzle returns! On Thursday, May 1, 2014, at the Vancouver Convention Centre (Parkview Terrace), Canada Place, the BC Hospitality Foundation (BCHF) and New Zealand Wine present a spectacular night of food, wine and cocktails, that is sure to delight and entertain. 80 wines…

Interview with Chef Tatsuya Katagiri

Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with some of…

An Artful Addition Afternoon Tea at Xi Shi Lounge

Afternoon Tea is an art and should be an extraordinary experience one that you will cherish. Vancouver has some wonderful places for you to indulge in an Afternoon Tea experience. Each of the places is unique in what they offer…

BC Distilled Spirits Festival on May 10

On Saturday,May 10, 2014, sixteen of the province’s leading small-batch distilleries plus one from the Yukon, will descend on Vancouver along with their gin, vodka, whisky, and other fine spirits and liqueurs for BC Distilled – British Columbia’s premier micro-distillery festival.  Bottles of local artisanal spirits…

New Dishes at Pier 7

I revisited recently to taste some of Chef Michael Mikoda ‘s new dishes on his spring Menu with my friend Nikki joining me. 1st dish Ahi Tuna Tataki 2nd dish: Tomato and Buffallo Mozzarella Salad 3rd dish: Cauliflower Scallop Risotto 4th dish:…

The Chocolate Tasting Kit: Book Launch

Last week I attended the book launch party and chocolate tasting at Xoxolat in Yaletown. The Chocolate Tasting Kit is by local writer Eagranie Yuh who spent the past 4 years of her life devoted to writing and getting her book…

Chef Jason Rosso – Lunch and Chat

Chef Jason Rosso is the Corporate Chef at Milestone’s Restaurants as well the Corporate Executive Chef for Mastronardi Produce. A native of Toronto, he has been cooking for most of his life, and he has worked at a multitude of…

KINGSTON TAPHOUSE AND GRILLE

UPDATED – BUSINESS HAS CLOSED 755 Richards Street, Vancouver Tel: 604-681-7011 Web: http://kingstontaphouse.com/ Twitter: @TheKingstonPub Advice: Reservations suggested on game nights. This is one of those hidden gems known for its comfort food, spacious two level dining room, a full…

Interview with Chef Parviz Dhanani

Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with some of…

Vancouver Mac & Cheese Challenge

Welcome to the Vancouver Foodster Mac & Cheese Challenge. Restaurants from all over the city were invited to enter their mac and cheese into this challenge, most of the restaurants have created a special mac and cheese just for this…

Interview with Barbara-Jo McIntosh

A few days ago I had the pleasure to sit down with Vancouver’s cookbook queen over a coffee, a bite of chocolate and wonderful conversation. Barbara-jo McIntosh is an award-winning food professional with over 25 years experience in the food…

Touring Steamworks Brewing

I had the opportunity to tour this spectacular brewery recently with Walter Cosman (President) who showed me around the 30,000 sq foot facility. Presently the only brewery located in Burnaby, it is not only large, it’s fully automated from brewing…

Chef Trevor Bird

This series is a roundup of the talented chefs in our community who have food themed tattoos and here are their stories. Chef Trevor Bird Fable Kitchen When did you get your first food related tattoo and what was it? …

Vancouver Foodster Culinary Scavenger Hunt on April 6

Your scavenger hunt is a multi-faceted “tasting experience” through downtown Vancouver with clues, challenges, prizes and more. Following your “map and clues card” as your guide, you will enjoy dishes, bites and treats as well as have a chance to meet…

Celebrate BC Veggie Day on March 20

I had the opportunity to learn all about how tomatoes are grown in greenhouses just outside of the city yesterday, with a visit to Village Farms in Ladner. This was the largest greenhouse I have ever seen, it was a…

YALETOWN DISTILERY KITCHEN & BAR

UPDATED – BUSINESS HAS CLOSED 1131 Mainland Street, Vancouver Tel: (604) 669-2255 Web: http://www.mjg.ca/yaletown-distillery/ Twitter: @YTdistilling Advice: The distillery is in the back of the lounge, dining room with cool communal table is on the restaurant side. The open kitchen…

Tasting Plates Fraser Street

On March 12, 2014 we presented our 16th edition of our Tasting Plates event that showcased 7 restaurants, cafes, and bakery, along Fraser and Kingsway in the Kensington-Cedar Cottage neighborhood. It was an exciting night of tasting all sorts of…

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Vancouver Foodster

Vancouver Foodster