Robert ‘Buck ‘ Friend is the Bar Manager at Bambudda in Gastown. I asked Buck to make a selection of his unique cocktails at Bambudda. Up first is the Tsui Hang Tsui Hang Inspired but the classic Granville Street Chinese…
An Urban Farm focused on community education and empowerment, it’s an initiative of the Hastings Folk Garden Society, with the generous and steady support of the PHS Community Service Society. The farm which is located on South side of Hastings…
Instagram is a social media platform that is gaining in popularity globally as well it in Vancouver, exciting food photos are a wonderful escape. Here are some of my favourite Vancouver chefs who I have been following on Instagram their…
1926 West 4th Avenue, Vancouver Tel: 604-428-7246 Web: http://rainorshineicecream.com/ Twitter: @rainorshineYVR Advice: Closed Monday’s. Visit on Tuesday’s for Taco Tuesday. Since I love ice cream, I am always looking to try the new scoop shops and I am also quite…
Afternoon Tea is an art and should be an extraordinary experience one that you will cherish. Vancouver has some wonderful places for you to indulge in an Afternoon Tea experience. Each of the places is unique in what they offer…
2310 Ash Street, Vancouver Tel: 604-568-5909 Web: http://www.caffecittadella.com/ Twitter: @caffecittadella Advice: Make sure you have your coffee to stay that way you get a chocolate on the side. I have fond memories of a café I used to visit years ago…
The much-anticipated Dish ‘n Dazzle returns! On Thursday, May 1, 2014, at the Vancouver Convention Centre (Parkview Terrace), Canada Place, the BC Hospitality Foundation (BCHF) and New Zealand Wine present a spectacular night of food, wine and cocktails, that is sure to delight and entertain. 80 wines…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with some of…
Afternoon Tea is an art and should be an extraordinary experience one that you will cherish. Vancouver has some wonderful places for you to indulge in an Afternoon Tea experience. Each of the places is unique in what they offer…
On Saturday,May 10, 2014, sixteen of the province’s leading small-batch distilleries plus one from the Yukon, will descend on Vancouver along with their gin, vodka, whisky, and other fine spirits and liqueurs for BC Distilled – British Columbia’s premier micro-distillery festival. Bottles of local artisanal spirits…
I revisited recently to taste some of Chef Michael Mikoda ‘s new dishes on his spring Menu with my friend Nikki joining me. 1st dish Ahi Tuna Tataki 2nd dish: Tomato and Buffallo Mozzarella Salad 3rd dish: Cauliflower Scallop Risotto 4th dish:…
Last week I attended the book launch party and chocolate tasting at Xoxolat in Yaletown. The Chocolate Tasting Kit is by local writer Eagranie Yuh who spent the past 4 years of her life devoted to writing and getting her book…
Chef Jason Rosso is the Corporate Chef at Milestone’s Restaurants as well the Corporate Executive Chef for Mastronardi Produce. A native of Toronto, he has been cooking for most of his life, and he has worked at a multitude of…
UPDATED – BUSINESS HAS CLOSED 755 Richards Street, Vancouver Tel: 604-681-7011 Web: http://kingstontaphouse.com/ Twitter: @TheKingstonPub Advice: Reservations suggested on game nights. This is one of those hidden gems known for its comfort food, spacious two level dining room, a full…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with some of…
Welcome to the Vancouver Foodster Mac & Cheese Challenge. Restaurants from all over the city were invited to enter their mac and cheese into this challenge, most of the restaurants have created a special mac and cheese just for this…
A few days ago I had the pleasure to sit down with Vancouver’s cookbook queen over a coffee, a bite of chocolate and wonderful conversation. Barbara-jo McIntosh is an award-winning food professional with over 25 years experience in the food…
I had the opportunity to tour this spectacular brewery recently with Walter Cosman (President) who showed me around the 30,000 sq foot facility. Presently the only brewery located in Burnaby, it is not only large, it’s fully automated from brewing…
This series is a roundup of the talented chefs in our community who have food themed tattoos and here are their stories. Chef Trevor Bird Fable Kitchen When did you get your first food related tattoo and what was it? …
Your scavenger hunt is a multi-faceted “tasting experience” through downtown Vancouver with clues, challenges, prizes and more. Following your “map and clues card” as your guide, you will enjoy dishes, bites and treats as well as have a chance to meet…
I had the opportunity to learn all about how tomatoes are grown in greenhouses just outside of the city yesterday, with a visit to Village Farms in Ladner. This was the largest greenhouse I have ever seen, it was a…
UPDATED – BUSINESS HAS CLOSED 1131 Mainland Street, Vancouver Tel: (604) 669-2255 Web: http://www.mjg.ca/yaletown-distillery/ Twitter: @YTdistilling Advice: The distillery is in the back of the lounge, dining room with cool communal table is on the restaurant side. The open kitchen…