Tag: CCFCC Conference 2011

Interview with Chef Bruno Marti

Chef Bruno Marti I recently had the opportunity to visit with Chef Bruno Marti at his restaurant La Belle Auberge, over a glass of wine and some delicious food we talked, shared stories and some laughs. As many chefs have…

Interview with Chef Poyan Danesh

Chef Poyan Danesh I sat down with Poyan at Miele last week whom I met for the first time and talked about his passion for cooking, competitions, leadership and excelling in the culinary world. Poyan is chef of Culinary Vision,…

Interview with Chef Ben Genaille

Chef Ben Genaille I met up with Ben recently to talk about his passion as a chef, teacher and love for food. Previously I had the pleasure to meet and dine with Ben at one of his Aboriginal Feasts that…

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Vancouver Foodster

Vancouver Foodster