UPDATED – BUSINESS HAS CLOSED 62 East Cordova, Vancouver Tel: 604-669-6985 Web: http://nicli-antica-pizzeria.ca Twitter: @NicliPizzeria Advice: Go with a friend or two and share some of the pizzas. Skip the knife and fork, if you ordered a pizza and just…
Recently I attended a tasting at Nuba Café to try some of their new menu creations as they launched their new dinner menu. I had dined at Nuba Café previously. Nuba Cafe has expanded its service and is now offering…
Recently I attended a media tasting at Commune Café to try some of their new menu creations as they launched their new dinner menu. I had dined at Commune Café previously. Commune Cafe has expanded its service and is now…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…
Whether you are a casual wine enthusiast or a serious wine connoisseur, don’t miss this exciting opportunity to sample the finest wine from over 100 wineries from the Napa, Sonoma and Central Coast regions. Now in its 31st year of…
On Tuesday Feb 8th I attended this celebration of the 2010 Olympics held inside the kitchen at the Four Seasons Vancouver Hotel. I tasted many items from the Olympics menu which is being featured again in their YEW Restaurant for…
The Vancouver Aquarium invites you to a speaker series exploring the Science of Sexy Food. We’re delighted to host this free event highlighting some of the science behind getting wine, chocolate and oysters to the market with leading B.C.-based researchers,…
On Tuesday, March 1st, 2011, wine lovers will have an opportunity to taste top wines from Okanagan’s Quails’ Gate Winery. Hosted by Winemaker Grant Stanley, the five-course dinner will pair the winery’s award-winning wines with cuisine prepared by The Sutton…
Tickets to the wildly popular Vancouver Playhouse International Wine Festival are presently on sale and tickets are selling briskly. Marking its 33rd year with Wines from Spain and a Global Focus on Fortified Wine, the Vancouver Playhouse International Wine Festival…
Mac & Cheese defines comfort food at many restaurants throughout North America, some go the traditional route with a basic dish of Macaroni noodles and sauce and others jazz them up with different shaped noodles, some add lobster, and other…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…
On Monday February 7, I attended the 2nd Anniversary Multi-Course Bengali dinner hosted by Atithi Indian Restaurant in Kitsilano. They invited some media friends to a 7 course tasting menu to celebrate their anniversary. Chef Roy Abhishek welcomed everyone and…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…
On February 4th I attended Big Night, I have attended many over the past few years and this is always an event that I look forward too– this is Vancouver Magazine’s Big Night! This was a celebration of the top…
I indulged in their Sweetheart Afternoon Tea last week with a little pre-Valentine’s day tasting pleasure. To begin I was served a Tea cocktail that was made with champagne infused tea along with a strawberry tea sorbet that was so…
I love Chocolate, who doesn’t, to celebrate my love for Chocolate and sweet scents I present my Valentine’s Giveaway partnering with Cocoa Nymph Chocolates & Ayala Moriel Parfums! I am giving away (in partnership with Cocoa Nymph) a Valentine’s chocolate…
On January 20th I attended The Inside Taste – A Sustainable Plate & Pairing Challenge along with Marissa Winters who was my co-reporter of the evening, she won our contest and came up from Seattle to join me at this…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…
On January 27th, I attended the opening party of Rouge that saw a few hundred people mingle over cocktails, shots, wine and passed around bites. Rouge Event Lounge is located at 1240 Richard St. Vancouver, BC and online at www.rougeeventlounge.com…
I recently attended Taste BC 2011, a fundraiser put on by Liberty Wine Merchants with proceeds going to BC Children’s Hospital – Oak Tree Clinic. The event held at the Hyatt gave my friends and I a chance to walk…
Vancouver is home to some of the best chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Dishing with the Chefs is a series of Interviews with…
Feb 19th at 2pm – Workshop I (approx 2 hours long) I will be participating in this Fillo Pastry Workshop where Poppy Siormanolakis will teach — Learning to work with store bought fillo pastry! Small intimated Classes For those wanting…