Pineapple Bun at The Lido
When writing about food and drink is the job, if it tastes good and it’s unique enough then our readers should know about it. Pineapple Bun The star of the show is the Pineapple Bun with Butter ($2.75) at this…
When writing about food and drink is the job, if it tastes good and it’s unique enough then our readers should know about it.
When writing about food and drink is the job, if it tastes good and it’s unique enough then our readers should know about it. Pineapple Bun The star of the show is the Pineapple Bun with Butter ($2.75) at this…
When writing about food and drink is the job, if it tastes good and it’s unique enough then our readers should know about it. Honey’s Chocolate Donut Fluffy cake donut, serious and coated in chocolate, people drive miles and miles…
When writing about food and drink is the job, if it tastes good and it’s unique enough then our readers should know about it. Miso Marinated Sablefish Signature fish dish with sesame quinoa, mushrooms, edamame, kale, sweet soy, the fish…
When writing about food and drink is the job, if it tastes good and it’s unique enough then our readers should know about it. Sesame Fries with Miso Gravy The famous Sesame Fries with their housemade notable Miso Gravy that…
When writing about food and drink is the job, if it tastes good and it’s unique enough then our readers should know about it. Hy’s Cheese Toast Signature Cheese Toast – it remains as rich and decadent as ever, a…
When writing about food and drink is the job, if it tastes good and it’s unique enough then our readers should know about it. Dunn’s Double Down A deli favourite! Dunn’s Double Down delicious smoked meat, coleslaw and Swiss cheese,…
When writing about food and drink is the job, if it tastes good and it’s unique enough then our readers should know about it. Spam Musubi A Hawaiian favourite! On the daily feature menu, caramelized spam with tamago to…