Chef Carmine Paradiso at Novo Pizzeria
It is great to see so many restaurants making their own fresh made pasta locally for their dishes. These are just some of the many eateries around the city where you can enjoy some exciting pasta dishes.
Savio Volpe
Neighbourhood: Fraserhood
615 Kingsway, Vancouver
Tel: 604 428 0072
Web: http://www.saviovolpe.com/
Twitter @savio_volpe
Chef Mark Perrier
A couple of my favourite dishes:
- Tortelli, wild greens, marjoram
Tortelli
- Stinging Nettle Tagliatelle, sausage Ragu and pecorino
Stinging Nettle Tagliatelle
In-Grain Pasticio
Neighbourhood: Deep Cove
#1147, 1175 Mt Seymour Rd, North Vancouver
Tel: (604) 988-8926
Web: http://ingrainpastificio.com/
Twitter: @ingrainpasta
Chef Erick Kauko
A couple of my favourite dishes:
- Farro shells with mushrooms, hazelnuts, baby kale, with sherry-apple cider cream sauce
Farro shells
- Penne Pancetta garlic, tomato, chilis, basil, Pecorino,
Penne
Pronto
Neighbourhood: Cambie Village
3473 Cambie Street, Vancouver
Tel: 604-722-9331
Web: http://www.prontocaffe.ca/
Twitter @ProntoCambie
Chef Brian Fodor
A couple of my favourite dishes:
- Spaghetti and meatballs, classic Pomodoro sauce
Spaghetti and meatballs
- Linguine con Gamberi e Olio – prawns, capers, chili flakes, lemon, white wine
Novo Pizzeria
Neighbourhood: Kitsilano
2118 Burrard Street, Vancouver
Tel: 604-736-2220
Web: http://www.novopizzeria.com
Twitter: @NoVoPizzeria
Chef Carmine Paradiso
A couple of my favourite dishes:
- Red wine braised Beef Cheek Pasta with handmade Maccaronara noodles
Red wine braised Beef Cheek Pasta with handmade Maccaronara noodles
- Corzetti handcrafted noodles (the dough is made with an Italian dry white wine) with their house pesto, pine nuts and stratacella cheese
Corzetti handcrafted noodles
C Prime Modern Italian Steakhouse
Neighbourhood: Downtown Vancouver
1015 Burrard Street, Vancouver
Tel: 604-684-3474
Twitter @cprimesteak
Chef Bruce Wood
A couple of my favourite dishes:
1.Duck Confit Ravioli with porcini mushrooms, Marsala Demi and a spot of truffle
Duck Confit Ravioli
- Agnolotti with Butternut Squash, Butter and Sage
The Bibo
Neighbourhood: Kitsilano
The Bibo
1835 West 4th Avenue, Vancouver
Tel: 604-568-6177
Web: http://thebibo.com/
Twitter: @Thebibo
Chef Cristina Marianetti
A couple of my favourite dishes:
- Linguine allo scorglio with seafood
Linguine allo scorglio
- Ravioli ala Piemontese
Ravioli ala Piemontese
See all about making pasta here, these are only some of the many restaurants making fresh pasta around the city.
By: Richard Wolak