Cassidy Crowe of SIP Resto Lounge on Granville in the heart of downtown Vancouver. On August 17th she competed in the Mixologist Competition held upstairs from Sip at The Refinery.
Here featured drink was called “The Geisha”
1 oz peach puree
1/2 or fresh lime
fresh muddled ginger
1/2 oz cointreau
topped with Whistler Export Lager