Tag: Cold Tea Restaurant

New Dishes, New Chef at Cold Tea Restaurant

Chef Liam Breen recently joined Cold Tea and he has launched a new menu filled with wonderful new dishes celebrating Chinese and Vietnamese cuisine. Most of the dishes are small plates designed to share. 1st dish: SHRIMP TOAST Fried shrimp…

Joe Cheng and his Cocktails

Joe Cheng is the Bar Manager at Cold Tea Restaurant in downtown Vancouver. I asked Joe to make a selection of his unique cocktails at Cold Tea Restaurant. Up first is the White Rabbit His take on the White Lady…

First Taste of Cold Tea Restaurant

With it’s focus on all-day dim sum, Chinese BBQ, and Vietnamese-style family food; the iconic former RBC bank turned restaurant back about 35 years ago or so when it was occupied by Chinese restaurant Tsui Hang Village. Cold Tea Restaurant…

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Vancouver Foodster

Vancouver Foodster