Tag: Chef Romy Prasad

Shades of Italy Winemakers Dinner at Federico’s

On February 23, I attended the Shades of Italy dinner that featured 3 different regional wines (Canada, USA and Italy) based on a specific grape varietal. Each wine flight was paired with culinary delights created by Executive Chef, Romy Prasad….

Dine Italia Winemakers Dinner

On November 28th, I attended Dine Italia featuring a special menu created by Chef Romy Prasad at Federicos, paired with wines from Italy. This dinner was the last dinner that the Italian Chamber of Commerce in Vancouver hosted in November…

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Vancouver Foodster

Vancouver Foodster