Tag: Chef Angus An

The Vanfoodster Podcast: Episode 12

In this week’s episode I start off with a new eatery/restaurant feature on Sashimiya on Hornby Street and The Lunch Lady on Commercial Drive. I feature an interview with Chef Angus An about his new cookbook – Maenam: A Fresh Approach to Thai Cooking….

Maenam: A Fresh Approach to Thai Cooking

Recently released by Chef Angus An is this beautiful cookbook that celebrates Thai cooking. More than 100 flavor-driven Thai recipes built on technique, balance, tradition, and innovation from award-winning chef Angus An and Published by Appetite – Random House. I…

The Vanfoodster Podcast: Episode 9

n this week’s episode I start off with a new Ice Cream shop called J Squared Ice Cream, I then talked about a Picnic to Go at Grano Pizzeria Napoletana. I talked about another Dine Outside Fest picnic, a Picnic to…

Italian Top Chef Showcase Dinner

On June 22, I had the pleasure to accept an invitation to attend this wonderful dinner presented by The Italian Chamber of Commerce in Canada-West, in cooperation with the Consulate General of Italy. This Italian culinary showcase was to celebrate…

2012 Gold Medal Plates British Columbia

On November 16th, I attended the 2012 Gold Medal Plates British Columbia at the Westin Bayshore where 10 Chefs from around British Columbia competed in a Culinary Competition for Gold, Silver and Bronze in one of the most prestigious culinary…

The Maenam 1st Anniversary Party

Great night on June 2nd attending the Maenam 1st Anniversary party, Chef/Owner Angus An was in the kitchen preparing some of his Authentic Thai Appetizers and once they were being passed around to the guests I had a chance to…

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Vancouver Foodster

Vancouver Foodster