Bells & Whistles Opening
Last night I attended the opening party for the Bells and Whistles eatery in Fraserhood. Owned by Josh Pape and James, this is the latest eatery from this group and it’s a shining star in the neighborhood. It’s got a…
Sandwich Challenge Winners 2017
The Vancouver Foodster Sandwich Challenge was a huge success featuring creations from restaurants around greater Vancouver. Each restaurant featured their Sandwich creation from September 7-30, 2017. Our media judging panel determined the ultimate winners of the challenge, and this was quite…
Field Trip to Portland in a Honda Pilot
“FieldTrips” is either a day trip or a few days where I visit food areas of interest which may include farm visits, producers, wineries, restaurants and/or other places that people can visit. This is about offering Vancouver Foodster readers a…
CAFÉ ORSO
4316 Gallant Ave, North Vancouver Tel: (778) 340-3222 Web: http://cafeorso.ca/ Twitter: @CafeOrsoDeepCov Instagram: @cafe_orso Advice: Open daily. Owned by husband and wife, Jonathan is a photographer with the Canadian News service and he has an eye for exceptional photos, the…
Tasting Plates UBC
On Wednesday September 27 we presented another exciting tour in our Tasting Plates series as we visited the UBC campus for the first time. Attendees enjoyed various food and drink stops throughout the area between the AMS Nest building and…
Mid Autumn Feast at Western Lake
I had a chance to preview an incredible feast a few nights ago, a 14 course meal shared with some media friends. This year the Mid-Autumn Festival is celebrated on October 4th and you are going to want to make…
Private Chefs and their Services
There are a growing number of chefs going on their own to offer catering, pop-up dining experiences as well as services as a Private Chef to cook in private homes. Here are some of those chefs: Chef Brandon Pham Instagram…
Feast of Fields at Krause
This year’s 23rd annual extraordinary feast was held on September 10 at Krause Berry Farm in Langley. It’s one of my favourite events of the year, this annual FarmFolk CityFolk’s, Metro Vancouver Feast of Fields was my 8th Feast of Fields….
Wine Touring in the Okanagan to Painted Rock and Kanazawa
I spent a day in the Okanagan mid-Summer, what was supposed to be a beautiful summery day by the lake turned into a smokey day due to the wild fires burning in the area. With smokey skies and all, I…
Tasting Plates UBC on September 27
Join us and explore the UBC campus and tantalize your taste buds at several restaurants and cafes. This evening tasting extravaganza is on Wednesday September 27 from 6pm until 10pm and is presented by Vancouver Foodster. Each restaurant will be serving…
Vancouver Margarita Challenge Winners
The Vancouver Foodster Margarita Challenge was a success featuring creations from restaurants around Vancouver. Each restaurant featured their margarita creation from August 24 – September 17, 2017. Our media judging panel determined the ultimate winners of the challenge, and this was…
Field Trip to Seattle in the Summer
“FieldTrips” is either a day trip or a few days where I visit food areas of interest which may include farm visits, producers, wineries, restaurants and/or other places that people can visit. This is about offering Vancouver Foodster readers a…
Vancouver Sandwich Challenge
Welcome to the Vancouver Foodster Sandwich Challenge. Restaurants from all over the city were invited to enter their Sandwich creations into this challenge. Each restaurant will be featuring their Sandwich creations on their menu from September 7-30, 2017. How Does this…
COME AREPA
401 West Georgia, Vancouver Tel: n/a Web: https://www.comearepa.ca Twitter: @comearepavan Advice: Follow them on twitter for updated opening times and on the Streetfood App. Specializing in Venezuelan food owner, Josemarie Tello has created an array of Arepa dishes and flavourful…
7th Annual Best of the West
On August 9, I attended this wonderful event hosted by the Harmony Arts Festival in West Vancouver. It was another beautiful night on the pier despite the smoky air that blanketed the city from the forest fires many miles outside…
Tasting Plates Commercial Drive
On Wednesday August 23, we presented another exciting tour in our Tasting Plates series as we returned and explored the Commercial Drive neighborhood. Attendees enjoyed delicious pasta and risotto along with wonderful music to kickoff the event at Federico’s Supper…
Long Table Dinner at Central Park Farms
A few weeks ago, I attended a wonderful dinner at a long table on an animal Farm on a warm summer night in Langley. This unique dinner featured farmers from the Langley area who supplied all the ingredients for Chef…
Contra Kitchen by The Curatorialist
Last week I attended a delicious event at Pacific Restaurant Supply, it was a pop-up food event produced by Chef Deniz Tarakcioglu and his partner Hakan Burcuoglu. Featuring a selection of curated cocktails with an esoteric menu inspired by the…
Food and Music at the 40th Annual Folk Music Festival
During the weekend of July 13-16, 2017 I enjoyed countless hours listening to music from musicians who performed at the 40th Annual Vancouver Folk Music Festival that was held at Jericho Beach Park. In addition to the music, I enjoyed…
Sundae Challenge Winners 2017
The Vancouver Foodster 3rd annual Sundae Challenge was a huge success featuring 11 sundae creations from restaurants around Vancouver. Each restaurant featured their sundae creation from August 3-27, 2017. Our media judging panel determined the ultimate winners of the challenge, and this…
Five Foodie Treats
A selection of my favourite foodie treats in no particular order that I have tasted recently and where to find them. 1) Cherry Pie House-made Organic Cherry Pie with freshly picked Okanagan cherries 🍒 served warm, YUM! Aphrodite’s Organic Pie…
Tasting Brunch at The New Oxford
Chef Sarah Stewart recently joined The Donnelly Group who runs The New Oxford as well as many other restaurants and bars across the country; she joined Executive Chef Alvin Pillay. I enjoyed a taste of their newly launched brunch menu…