Interview with Thierry Busset
Thierry Busset | Vancouver Vancouver is home to some of the best pastry chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Star Pastry Chefs is a…
Thierry Busset | Vancouver Vancouver is home to some of the best pastry chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Star Pastry Chefs is a…
3353 Cambie Street, Vancouver Tel: 604-569-1402 Web: www.lastortas.ca Advice: Taking it to go, do yourself a favour and call ahead With a line-up out the door at this gourmet Mexican sandwich shop I knew that I had to try it….
Colin Turner is the Bartender at CinCin on Robson in downtown Vancouver. On August 17th he competed in the Whistler Brewing Mixologist Competition held at The Refinery. His featured drink was called “The Hybrid”. Ingredients: 2 oz Beniamino Moscato Grappa…
Brad Johnson is the Bartender at Pivo/Lux in downtown Vancouver. On August 17th he competed in the Whistler Brewing Mixologist Competition held at The Refinery. His featured drink was called “Black Tuskan”. Ingredients: 1 oz Kaluha liquer 1 oz Van…
Sarah is the Bartender at Dive at the Met in downtown Vancouver. On August 17th she competed in the Whistler Brewing Mixologist Competition held at The Refinery. Her featured drink was called “Mile High”. Ingredients: Whistler Brewing Weissbier 3/4 oz…
Kris Jensen is the Bartender at The Refinery downtown Vancouver. On August 17th he competed in the Whistler Brewing Mixologist Competition held at his bar. His featured drink was called “Taco Bell”. Ingredients: 1.5 oz chipolte & ancho chili infused reposado…
Danielle Tatarin is the Bartender at DB Bistro on Broadway in Kitsilano. On August 17th she competed in the Whistler Brewing Mixologist Competition held at The Refinery. Her featured drink was called “Mountain Julep”. Ingredients: 1 1/2 oz Tart Cherry…
Sam Bawden is the Bartender at The Crime Lab in Coal Harbour overlooking Stanley Park. On August 17th he competed in the Whistler Brewing Mixologist Competition held at The Refinery. His featured drink was called “No Name”. Ingredients: One oz…
Jonathan Smolensky is the Bartender at Brix Restaurant in Yaletown. On August 17th he competed in the Whistler Brewing Mixologist Competition held at The Refinery. His featured drink was called “Après Flip”. Ingredients: 4 oz Whistler Weissbier secret brew 3…
Kyle Lane is the Bartender at Regional Tasting Lounge (RTL) in downtown Vancouver. On August 17th he competed in the Whistler Brewing Mixologist Competition held at The Refinery. His featured drink was called “Bubble Beer”. Ingredients: 1 1/2 oz tanqueray…
1206 Seymour Street, Vancouver Tel: 778-371-3266 Web: http://nuba.ca/nubaseymour.html Twitter: @nubatown Advice: Call ahead for takeout. The hot sauce is great and it is not to hot. This is one of my favourite places in the city for Falafel, it is…
George Ultra Lounge | Vancouver I understand you won Canada’s first ever Beer Mixology Competition held at The Refinery on August 17, 2009. Would you consider yourself a Bartender or a Mixologist or both? And why? Definitely a Bartender!! I’m…
1095 Mainland Street, Vancouver Tel 604-688-4990 Web: http://www.earls.ca Advice: Get ready to have a great time. Of all their locations around I especially like their Yaletown location for their seating, décor and lounge like vibe. It is a great location…
Trevor Kallies is the bartender at the Granville Room on Granville in downtown Vancouver. On August 17th he competed in the Whistler Brewing Mixologist Competition held at The Refinery. His featured drink was called “Citrusly Speaking”. Ingredients: 2 thick slice…
Cassidy Crowe of SIP Resto Lounge on Granville in the heart of downtown Vancouver. On August 17th she competed in the Mixologist Competition held upstairs from Sip at The Refinery. Here featured drink was called “The Geisha” Ingredients: 1 oz…
UPDATED – BUSINESS HAS CLOSED 1037 Alberni Street, Vancouver Tel: 604-687-2890 Web: www.theitaliankitchen.ca Advice: Weekdays only, take out only. As much as I love Italian Kitchen and Trattoria, it took me awhile to make a visit to their ever popular,…
Josh Pape is one of the Bartenders and Co-Owners of The Diamond in Gastown. On August 17th he competed in the Mixologist Competition held at The Refinery. He created his featured drink in advance but named it impromptu in front…
Solomon Seigel is the Bartender at his own place called Solomon’s in Victoria. On August 17th, he was the only participant from Victoria to compete in the Mixologist Competition. His featured drink was called the “Lavender Haze” Ingredients: 1 part…
Features the top bartenders who have competed in championships locally or nationally or has created a buzz around Vancouver.
Here is the 2nd part of the photo collage of the mixing, cheering and fun from the competition: Photo credit: Richard Wolak By: Richard Wolak
Canada’s First Ever Beer Inspired Mixology Competition was held on Monday August 17th and it was a celebration of the best bartenders in the Vancouver and Victoria areas preparing cocktails that had one or more of the Whistler Brewing Co…
The Refinery in Vancouver was the host of “Canada’s First Ever Beer Inspired Mixology Competition” that was sponsored by The Whistler Brewing Company. The event was held on Monday August 17th, here is the lowdown on what was required for…