How Does this all Work? For the public challenge, you are invited to go out and order any or all of the sundae creations in this challenge, then you decide who you think has the best sundae creation for the People’s Choice award winners.
Share your experiences: Tweet (and don’t forget to tweet or instagram your photos) throughout the challenge, our twitter and instagram address is @vanfoodster and the hashtag is #SundaeChallengeYVR please include this hashtag in all your tweets during the challenge.
Voting criteria – some things to help you judge your favourite sundae creations – keep these things in mind: originality, creativity, uniqueness, traditional, non-traditional, price, value and most importantly taste.
Get some friends together and make a day or night of it, visit 2 places or more to taste the different sundae creations or go solo or with a friend– just remember to VOTE for your favourite
Here are the Sundae creations in this challenge, listed in no particular order other than when they were received by us.
Beyond Coffee

Beyond a Sundae
Beyond a Sundae
Price: $5
Created by: Chef Genevieve Woods
Description: It’s a lemon sour cream gelato, placed on top of white chocolate & raspberry blondie. Topped with raspberry compote and raspberry crumbles.
Type: Gelato
Offered: All the time.
Beyond Coffee
1015 Burrard Street, Vancouver
Tel: 604-687-0575
Web: http://www.century-plaza.com/beyond-coffee/
Twitter @dine_at_beyond
Instagram @beyond_coffee_vancouver
D’oro Gelato e Caffè

Babà D’oro
Babà D’oro
Price: $9.75
Created by: Chef Giorgia Zanone
Description: Artigianale Rum Raisin and Fior di Latte gelato, Rum Baba, Caramelized local Nectarines & Turbinado Crumbs.
Type: Gelato
Offered: All the time
D’oro Gelato e Caffè
1222 Robson Street, Vancouver
Tel: (604) 694-0108
Twitter: @dorogc
Instagram @dorogc
and
D’oro Gelato e Caffè
1094 Denman Street, Vancouver
Tel: (604) 647-6638
Twitter: @dorogc
Instagram @dorogc
ZenQ

Monster Ice Bubble Tea Sundae
Monster Ice Bubble Tea
Pice: $13.50
Createed by: ZenQ BC Team
Description: This is an elevated shaved ice dessert version of the popular bubble tea beverage. The creation is a dual layered creamy ‘monster’ ice featuring rich matcha and milk tea flavours. Enjoy the chewiness of the boba pearls with the softness of the creamy shaved ice to experience a sensational taste. Our signature Q balls are included for an extra level of satisfaction.
Type: Shaved ice and ice cream
Offered: All the time
ZenQ
495 SW Marine Drive, Vancouver
Tel: (604) 321-8628
Web: http://zenqbc.com/
Instagram @zenqbc
and
ZenQ
4569 Hastings Street, Burnaby
Tel:604-294-0072
Web: http://zenqbc.com/
Instagram @zenqbc
And
ZenQ
#130 – 3471 No. 3 Rd, Richmond
Tel:604-284-2888
Instagram @zenqbc
and
ZenQ
#21 – 2755 Lougheed Hwy, Port Coquitlam
Tel:778-285-1825
Web: http://zenqbc.com/
Instagram @zenqbc
Sweet Somethings

Sweet Somethings sundae
Sweet Somethings Sundae
Price: $10
Created by: Emma Irvine
Description: Cast Iron Brownie with Sweet Somethings custom coffee ice cream (made by rocky point) and vanilla ice cream topped with whipped cream, our house made Caramel sauce and hazelnut praline.
Type: Ice cream
Offered: all the time
Sweet Somethings
4321 Dunbar Street, Vancouver
Tel: (604) 842-0261
Web: https://www.sweetsomethingsvancouver.com/
Instagram @sweetsomethingsvancouver
Perverted Ice Cream

Make Your Mango Pop
Make Your Mango Pop
Price:$6
Created by: The team
Description: Cream soft serve drizzled with Passion Fruit Mango compote and Mango Popping Boba. Topped with Charcoal Cheesecake Bites, Corn Pops, fresh Marshmallow, Chocolate soft serve and Pop Rocks.
Type: Soft serve ice cream
Offered: All the time
Perverted Ice Cream
797 Thurlow Street, Vancouver
Web:https://pervertedicecream.com/
Twitter: @PervertedIC
Instagram @pervertedicecream
I.ce Queen

Mr. Ube
Mr. Ube
Price: $8.75
Created by: Elliott Kan
Description: Mr Ube, made from home made ube halaya, which consists of fresh purple yam, condensed milk,butter brown sugar, and evaporating milk. Finally we finish it with homemade mochi,oreo,dark chocolate waffle and our signature hazelnut whipped cream.
Type: Ice cream
Offered: All the time
Type: Ice Cream
I.ce Queen
2967 West Broadway, Vancouver
And
2355-4000 No 3 Road, Richmond
Web: https://www.facebook.com/icqueenqueen/
Instagram: @icequeenqueen
Nuvola Gelato e Dolci

Nuvola’s Delight
Nuvola’s Delight
Price: $6.75
Created by: Gelaterie Maestro Giorgio Barassi
Type: Gelato
Description: This is my version of the Sundae spirit. A hazelnut gelato (not ice-cream) flavour with a caramel heart and dark chocolate drizzle. All drowned in a Espresso shot (Caffe’ Umbria) with some brown rice cacao crisp (Gluten free). (Decaffeinated option available). Served in a 8oz. Cup.
Offered: All the time.
Nuvola Gelato e Dolci
4712 Hastings Street, Burnaby
Web: http://www.nuvolagelato.com/index.html
Twitter @nuvola_gelato
Instagram: nuvolagelatoedolci
Cremino Gelato & Caffè

Insalata Sundae
Insalata Sundae
Price: $8.99
Created by: The team
Description: We’ll be serving an Organic Avocado Sorbetto, with roasted salted pecans, 15 year old balsamic IGP reduction from Modena, Italy, pesto pistachio (Virgin Olive Oil, organic Basil, and Pistachio from Sicily), Lemon zest, and dried cranberries.
Type: Gelato
Offered: all the time
Cremino Gelato & Caffè
11968 224 Street, Maple Ridge
Tel: (778) 572-0201
Web:https://www.creminogelatocaffe.com/
Instagram @creminogelatocaffe
Hugo’s Mexican Kitchen

Mexican Sundae
Mexican Sundae
Price: $9.50
Created by: Dan Garcia
Description: with churros, cashews and spicy guajillo peppers.
Type: Ice cream
Offered: All the time
Hugo’s Mexican Kitchen
19151 Fraser Highway, Surrey
Tel:778-547-8835
Instagram @hugosmexicankitchen
and
Hugo’s Tacos & Churros
7899 Templeton Station Rd, Richmond
Twitter: @Hugoschurros
Instagram: @hugoschurros
And
Hugo’s Mexican Food
7101 Vedder Rd, Chilliwack
Instagram @hugosmexicankitchen
Welcome Parlour Ice Cream

The 24k Sour Cherry Chocolate Sundae
The 24k Sour Cherry Chocolate Sundae
Price:$8
Created by:Ian Widgery
Description: 24k Sour Cherry Chocolate Sundae. NOW BEING SCOOPED! Handcrafted natural sour cherry chocolate ice cream, sour cherry compote, ground graham crackers & layered with custom natural chocolate fudge drizzle. Topped with toasted marshmallow, whip, maraschino cherry, sprinkles and edible gold leaf. 24k Magic Indeed .
Type: Ice cream
Offered: All the time
Welcome Parlour Ice Cream
277 8th St E, North Vancouver
Tel: (604) 408-7481
Web:http://welcomeparlour.com/
Twitter: @welcomeparlour
Instagram @welcomeparlour
Our Media judges for this challenge are:
David Grange
Blogger for BCFoodieBlogger
Twitter: @BCfoodieblogger
Instagram: @BCfoodieblogger
Deanna Woo
Blogger and Instagrammer
Instagram @deannawoo
Emily Cheng
Blogger and Instagrammer
Instagram @missvancouverpiggy
Make sure you pick up one of the Sundae Challenge postcards available at each of the participating restaurants and keep a record of your favourites. Remember to Vote for your favourites from August 2 -26, 2018 https://vancouverfoodster.com/sundae-challenge/