I recently spent some time test driving the Honda CR-V Trailsport 2025 on the road from Vancouver to Whistler and Blackomb as we experienced some of the restaurants on top of the mountains as well as those in the village. I…
It had been awhile since I had visited Whistler and an even longer while since I had been to the top of Whistler and Blackomb mountains. With just under a 2 hour drive from Vancouver we arrived to Whistler and…
I love mountain top dining experiences and on the top of Blackcomb Mountain I visited Christine’s. They are open for lunch daily and feature a 3 course menu. You can dine just as I did recently enjoying a selection of dishes…
It had been 5 years since I had attended my last Whistler Cornucopia weekend and it was time to get back for another festival of tasting. I started off by attending The Life of a Barrel of Whistler on Friday…
Outside of the Whistler Cornucopia festival that I attended last month, I also visited some places on my own starting off with dinner at Hunter Gather which opened about 6 months ago. The restaurant is quite large with lots of seating…
Started off my Whistler Cornucopia experience by attending the Best of BC House Party on Thursday November 16 at the Whistler Conference Centre. Stayed at the beautiful Crystal Lodge Hotel, centrally located across the walkway from the Whistler Conference Centre…
It’s been years since my last visit to Cornucopia, back then it was a 4 day event, in recent years it became an 11 day event. This year I attended Cornucopia on the latter part of the festival and had…
With just two weeks before Whistler welcomes its 21st annual Celebration of Food and Drink, Cornucopia presented by BlueShore Financial November 9-19, there are still opportunities to participate in some exceptional events. From Spain to Italy, USA to Mexico, and back “home”…
“FieldTrips” is either a day trip or a few days where I visit food areas of interest which may include farm visits, producers, wineries, restaurants and/or other places that people can visit. This is about offering Vancouver Foodster readers a…
“FieldTrips” is either a day trip or a few days where I visit food areas of interest which may include farm visits, producers, wineries, restaurants and/or other places that people can visit. This is about offering Vancouver Foodster readers a…
Laurent Bernard | Whistler Vancouver is home to some of the best pastry chefs in the world, many have worked for the top chefs and restaurants around the world as well as around the city. Star Pastry Chefs is a…
Over the summer I visited this market as I do each time I am in Whistler, as a huge supporter of the Farmers Markets, this is a very large market that always has many new and established vendors. It is…
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
As summer approaches, we near another exciting season featuring Araxi’s famed Longtable Series. This year, we are pleased to announce a new location as part of the series – in addition to Lost Lake in Whistler and North Arm Farm…
Afternoon Tea is an art and should be an extraordinary experience one that you will cherish. Vancouver has some wonderful places for you to indulge in an Afternoon Tea experience. Each of the places is unique in what they offer…
“FieldTrips” is either a day trip or a few days where I visit food areas of interest which may include farm visits, producers, wineries, restaurants and/or other places that people can visit. This is about offering Vancouver Foodster readers a…
Brunch is a favourite past time shared by many and should be an extraordinary experience, one that you will cherish. Vancouver has some wonderful places for brunch. Each of the places I visit is unique for what is offered along…
“FieldTrips” is either a day trip or a few days where I visit food areas of interest which may include farm visits, producers, wineries, restaurants and/or other places that people can visit. This is about offering Vancouver Foodster readers a…
The Roundhouse Lodge on Whistler Mountain will host an incredible mountain top BBQ experience featuring jazz artists at 5:00 pm. : Ali Milner (Sept 2), Chris Smith (Sept 3), and The Night Crawlers (Sept 4). Guests will ride up the…
On November 22nd I attended an evening of Korean cooking with Sonny and Maggie Huh of Celadon Whistler that was held at Barbara Joes Books for Cooks in Vancouver. I had been invited by Pedro Villalon of Dao Tea who…
4591 Blackcomb Way, Whistler, BC (located inside the Four Seasons Resort) Tel: 604-966-5280 Web: www.fourseasons.com/whistler/dining Twitter: FSWhistler Advice: Make an advance reservation for dinner. I went on an excursion to Whistler recently and to have dinner at Sidecut, the server…