I recently had an opportunity to try the new brunch offerings at this Yaletown restaurant that just launched a creative new weekend halal brunch service serving a selection of Moroccan dishes.

• Chicken Merguez sausages
• Baghrir – Moroccan semolina pancakes
• Msemen – layered Moroccan flatbread with honey and jam.
• Moroccan semolina soup finished with za’atar and olive oil
• Shakshouka with feta
• Moroccan kofta (meatballs)
  

They also launched their new Tonino Lamborghini espresso which you can enjoy anytime during breakfast, brunch, lunch or dinner. They are also selling the coffee beans and coffee pods from this luxurious coffee brand.

They also served some of their Moroccan sweets which included their walnut cookies, shortbread, snake cake that paired well with an espresso and a cappuccino.

Moltaqa Moroccan Restaurant is located at 1002 Mainland in Vancouver. You can follow them on instagram @moltaqa.moroccan.yaletown

By: Richard Wolak